Hello everybody, hope you are having an incredible day today. Today, I’m gonna show you how to make a distinctive dish, quinoa and prawn fritters. It is one of my favorites food recipes. For mine, I’m gonna make it a little bit tasty. This is gonna smell and look delicious.
Quinoa and Prawn Fritters is one of the most popular of recent trending meals on earth. It is easy, it’s fast, it tastes delicious. It’s appreciated by millions every day. They’re nice and they look fantastic. Quinoa and Prawn Fritters is something which I’ve loved my entire life.
To get started with this particular recipe, we must first prepare a few components. You can cook quinoa and prawn fritters using 13 ingredients and 9 steps. Here is how you cook that.
The ingredients needed to make Quinoa and Prawn Fritters:
- Take 6 spring onions, sliced
- Take 100 grams pre cooked quinoa
- Get 1 courgette, grated
- Take 1 green chilli finely chopped
- Prepare 300 grams prawns, chopped up
- Make ready 75 grams plain flour
- Get 1 tsp hot smoked paprika
- Get 1 tsp fish sauce
- Prepare 1/2 tsp turmeric
- Take 1 egg, whisked
- Prepare 1-2 tbs oil
- Get to taste Salt and pepper
- Make ready Sweet chilli sauce
Steps to make Quinoa and Prawn Fritters:
- Put all of the ingredients into a large bowl, combine until all merged together
- Heat a large pan with oil, I’ve used coconut oil. Take out 2 small tablespoons of the mixture make it into a tight ball in your hands. Then add it to the pan! Squash it down so they are flat! Now here’s the tempting part! Don’t try and turn them over too soon !
- You need to wait for them to be crisp on the underside otherwise they will break up! A good 3 minutes depending on the heat of the pan! Now turn over!
- Make sure both sides are done and them lift them out and let them drain and kitchen paper to let the fat drain off!
- Enjoy I served mine with bought sweet chilli sauce! Of course home made chilli sauce is better !
So that is going to wrap it up with this exceptional food quinoa and prawn fritters recipe. Thank you very much for your time. I am confident that you can make this at home. There is gonna be interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!
