Hello everybody, hope you’re having an amazing day today. Today, I will show you a way to prepare a distinctive dish, southern breakfast for dinner. It is one of my favorites food recipes. For mine, I will make it a little bit tasty. This is gonna smell and look delicious.
Southern Breakfast for Dinner is one of the most popular of current trending foods in the world. It is enjoyed by millions every day. It is simple, it is fast, it tastes yummy. They’re nice and they look wonderful. Southern Breakfast for Dinner is something that I have loved my whole life.
To get started with this recipe, we have to prepare a few components. You can have southern breakfast for dinner using 40 ingredients and 20 steps. Here is how you cook it.
The ingredients needed to make Southern Breakfast for Dinner:
- Make ready Biscuits—————-
- Get 1-1/2 cup buttermilk
- Prepare 1/3 cup vegetable oil
- Take 3 cups self-rising flour
- Make ready 1/4 teaspoon salt
- Prepare Potatoes——————-
- Prepare 4 medium potatoes
- Make ready 2 ounce bacon 2 slices
- Prepare 1 teaspoon seasoned salt
- Get 1/2 teaspoon granulated garlic
- Make ready 1/2 teaspoon ground black pepper
- Prepare 1/4 cup vegetable oil
- Prepare Pancakes——————
- Get 1/2 cup sugar
- Get 2 cup self-rising flour
- Make ready 1-1/2 cup buttermilk
- Prepare Pork——————
- Take 1-1/2 pound cubed pork chop
- Take 1 teaspoon seasoned salt
- Prepare 1/2 teaspoon granulated garlic powder
- Make ready 1/2 teaspoon ground black pepper
- Prepare 1 cup self-rising flour
- Take As needed oil to medium fry in
- Prepare Grits———————
- Take 2 cup grits / polenta
- Take 1-1/4 teaspoon salt
- Make ready 6 cups water
- Take 1 stick butter
- Get 6 ounces shredded sharp cheddar cheese I used Cabot from Vermont
- Get Tomato gravy—————–
- Get 2/3 teaspoon salt
- Take 15 ounce can diced tomatoes
- Make ready 2 tablespoons flour
- Get 2/3 medium diced onion
- Make ready 1/2 teaspoon granulated garlic powder
- Get 1/2 teaspoon ground black pepper
- Prepare Extras——-–———–
- Get 7 slices biscuit ham/ Canadian bacon
- Make ready To taste syrup for pancakes
- Make ready 8 large eggs
Instructions to make Southern Breakfast for Dinner:
- Preheat oven 400 degrees Fahrenheit
- Mix the salt flour buttermilk and oil and form a giant dough ball
- Grease and flour a heated skillet
- Form 7 biscuits and put into the skillet. Put into oven for 15 minutes. When done set aside with a towel on top.
- Boil the water add the grits as its boiling stirring constantly leave NO lumps
- Add butter after boiling and stirring for 10 minutes.
- Shred the cheese
- Add cheese and cover off the heat
- Heat oil in skillet and dice the potatoes don't peel them. Add diced onions
- Bread and season the cubed pork
- Fry the potatoes till done and add 1/4 cup water cover and let steam.
- Fry the chops till done and set aside. Remove most of the oil except 1/3 cup leave it in the skillet for the tomato gravy
- Fry the onion in the oil and skillet you fried the chops in
- Add the tomato to the onions season and add the flour
- Simmer stirring occasionally and taste, if a little salty you got it right, set aside.
- Mix the buttermilk, flour, and sugar make a batter pour on the hot skillet and cook them as you would regular pancakes. These will be small ones
- Heat the Canadian bacon. Cook the eggs I scrambled these.
- Plate serve I hope you enjoy!! The pork chops can be substituted with steak, fish, or chicken.
- When you done cooking and eating this it's time to sit on the front porch with your feet propped up sipping iced tea!!
- Oh the tomato gravy goes on top of the grits!
So that is going to wrap this up for this exceptional food southern breakfast for dinner recipe. Thanks so much for reading. I am confident that you will make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!
