Italian Dressing smothered Pork Chops
Italian Dressing smothered Pork Chops

Hello everybody, it’s Brad, welcome to our recipe page. Today, we’re going to make a distinctive dish, italian dressing smothered pork chops. One of my favorites. For mine, I am going to make it a bit unique. This will be really delicious.

Italian Dressing smothered Pork Chops is one of the most well liked of recent trending meals on earth. It is easy, it is quick, it tastes delicious. It’s enjoyed by millions daily. Italian Dressing smothered Pork Chops is something which I’ve loved my whole life. They’re fine and they look wonderful.

To get started with this particular recipe, we have to first prepare a few components. You can have italian dressing smothered pork chops using 6 ingredients and 6 steps. Here is how you can achieve it.

The ingredients needed to make Italian Dressing smothered Pork Chops:
  1. Get 1 Onions
  2. Get 1 Bell pepper
  3. Prepare 1 Red bell pepper
  4. Take 8 oz Italian Dressing
  5. Prepare 1 packages Pork chops
  6. Prepare 1 tbsp Butter
Instructions to make Italian Dressing smothered Pork Chops:
  1. Season your pork chops as you would like and place them in a bowl. Pour Italian dressing over your pork chops.
  2. Put the butter in the skillet to sauté your onions, bell pepper, and red bell pepper.
  3. Cut up your onion, bell pepper, and red bell pepper and place them in the skillet over the butter.
  4. While vegetables are in the skillet, add a 1/2 cup of Italian dressing and a dash of pepper to sauté.
  5. Take vegetables out the skillet and place to the side, put your pork chops in the skillet and brown on both sides.
  6. After browning, pour your onions and bell peppers.

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