Hey everyone, it is Brad, welcome to my recipe page. Today, I will show you a way to make a special dish, no egg cracker crusted pork chops. It is one of my favorites. For mine, I am going to make it a little bit tasty. This is gonna smell and look delicious.
No Egg Cracker Crusted Pork Chops is one of the most favored of recent trending meals on earth. It’s appreciated by millions every day. It is simple, it is fast, it tastes yummy. They’re fine and they look wonderful. No Egg Cracker Crusted Pork Chops is something which I have loved my entire life.
To begin with this recipe, we must prepare a few components. You can cook no egg cracker crusted pork chops using 6 ingredients and 5 steps. Here is how you can achieve it.
The ingredients needed to make No Egg Cracker Crusted Pork Chops:
- Prepare 6-8 wafer thin pork chops
- Make ready 1 sleeve of keebler club crackers (see picture below)
- Take 1 tsp garlic powder
- Make ready 1 tsp onion powder
- Take Dash salt
- Prepare Vegetable oil
Instructions to make No Egg Cracker Crusted Pork Chops:
- Crush your crackers in a tightly sealed bag, it's best to get the crackers as crushed as possible, try not to leave big chunks.
- Mix your salt, garlic and onion powder in with your cracker breading
- Coat your pork chops in the breading.
- Coat your skillet with oil, add pork chops and cook over medium heat. You may need to add a little more oil when you turn the pork chops, to keep them moist.
- Cook roughly 5 minutes on each side. Enjoy!
So that is going to wrap this up for this special food no egg cracker crusted pork chops recipe. Thanks so much for your time. I am sure you can make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!
