Hello everybody, hope you are having an incredible day today. Today, we’re going to make a special dish, smothered pork chops, yams and cabbage w/ bacon. It is one of my favorites. For mine, I will make it a bit unique. This is gonna smell and look delicious.
Smothered pork chops, yams and cabbage w/ bacon is one of the most well liked of current trending meals in the world. It’s simple, it is quick, it tastes delicious. It is appreciated by millions every day. They’re fine and they look fantastic. Smothered pork chops, yams and cabbage w/ bacon is something which I have loved my whole life.
Season both sides of the pork chops with the Essence and kosher salt. Heat the olive oil in a large Dutch oven or heavy pot over high heat. Stir in the chicken stock, Calvados, caraway seeds, bay leaves, salt. Home > Recipes > Meat Dishes > Smothered Pork Chops and Cabbage.
To begin with this particular recipe, we have to first prepare a few components. You can have smothered pork chops, yams and cabbage w/ bacon using 9 ingredients and 4 steps. Here is how you cook it.
The ingredients needed to make Smothered pork chops, yams and cabbage w/ bacon:
- Prepare Your desired ct pork chops
- Prepare 1 can yams
- Take 1 head cabbage
- Take 1 bg of season blend
- Get Gravy mix
- Take Cooked white rice
- Make ready 1/2 cup sugar
- Make ready 1/2 stick room temp butter
- Take 4 tbsp cooking oil
Taste cabbage and adjust seasonings to taste. The first cabbage in should be wilted but not mushy. Tbought about pork chops tomorrow and last week I thought about fried cabbage, bought it and never used it. Now I have a meal that I can.
Instructions to make Smothered pork chops, yams and cabbage w/ bacon:
- For the pork chops; add 2tbsp of cooking oil to skillet. Wash n season pork chops to your desire, brown them evenly. Sautee your season blend. Put pork chops back in the pot with season blend add water and let cook till tender. While cooking mix gravy mix n put to the side.
- For the cabbage; cut to your desire size and rinse cabbage good, set aside. In a deep skillet add 2 tbsp oil to coat the pan, adr bacon and season blend to fry. After bacon is fried add cabbage stir till its starts getting tender. Add your seasoning of choice. Add 1/2 cup of water and place lid and let cook down till tender of your choice
- For yams; open yams and pour into a pot along with the sugar and butter and allow to cook till tender and syrup is sticky lookin
- After pork chops are tender add gravy mix n cook till thick to your choice. plate. With cooked rice, cabbage, n yams and enjoy😋
Tbought about pork chops tomorrow and last week I thought about fried cabbage, bought it and never used it. Now I have a meal that I can. Sear the pork chops first, then bake them in this creamed cabbage and bacon sauce for maximum flavor. Set a large heavy roasting pan across two burners over high heat; add oil and heat. Here is an simple way to make sauteed pork chops smothered in a scrumptious gravy.
So that’s going to wrap this up for this exceptional food smothered pork chops, yams and cabbage w/ bacon recipe. Thanks so much for reading. I’m sure you can make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!
