Pork Chop and Potato Casserole
Pork Chop and Potato Casserole

Hey everyone, I hope you’re having an incredible day today. Today, I’m gonna show you how to prepare a distinctive dish, pork chop and potato casserole. One of my favorites food recipes. For mine, I’m gonna make it a little bit tasty. This will be really delicious.

Pork chops are browned, then baked in a creamy mushroom sauce with potatoes, onion and cheese. All Reviews for Pork Chop and Potato Casserole. Add this pork chop potato casserole to your menu. Out of the oven, the pork chops and potatoes are very tender.

Pork Chop and Potato Casserole is one of the most favored of recent trending foods in the world. It is appreciated by millions every day. It’s easy, it’s fast, it tastes yummy. They’re nice and they look wonderful. Pork Chop and Potato Casserole is something that I have loved my entire life.

To get started with this particular recipe, we must first prepare a few ingredients. You can have pork chop and potato casserole using 6 ingredients and 7 steps. Here is how you can achieve that.

The ingredients needed to make Pork Chop and Potato Casserole:
  1. Take 6 Pork Chops (or more depending on size)
  2. Take 5 6 medium potatoes sliced (peeled or unpeeled)
  3. Prepare 1 tbsp butter (plus more to butter the baking dish)
  4. Get 1 Seasoning of your choice
  5. Get 10 oz can Cream of Mushroom Soup
  6. Get 10 oz can of French Onion Soup

I broke down and started the oven the other night to make Cheesy Pork Chop Potato Casserole, because we ran out of briquettes to barbecue, and comfort food was calling my name. Take your pork chops and season them with salt, pepper & all other seasoning until evenly coated. (you can mix all seasoning ingredients Slice potatoes and place in an even layer in the prepared baking dish. Place cooked pork chops on top of potatoes, then pour soup mixture over the chops. This Pork Chop Casserole Is Good!

Instructions to make Pork Chop and Potato Casserole:
  1. Preheat the oven to 350°F.
  2. Brown the pork chops in a skillet.
  3. Butter the casserole dish and layer the sliced potatoes in the dish.
  4. Sprinkle the potatoes with the seasoning, and dot with butter.
  5. Mix the soups together in a bowl.
  6. Arrange pork chops on top of the potatoes, and pour the soup mixture over the pork chops.
  7. Cover with foil and bake in a 350°F oven for 60-90 minutes.

Place cooked pork chops on top of potatoes, then pour soup mixture over the chops. This Pork Chop Casserole Is Good! Well, pork chops and potatoes that are baked up in a creamy herb-scented sauce and topped with crispy breadcrumbs and cheese. The cheese browns, the breadcrumbs get irresistibly crispy, the potatoes come out tender and full of flavor… It's like a casserole dream fulfilled. As I was choosing a recipe to try using pork chops, there were several that sounded absolutely delicious but I was afraid my family would not appreciate them as much as me so I picked something simple.

So that is going to wrap this up with this special food pork chop and potato casserole recipe. Thanks so much for reading. I am confident you can make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!