BBQ Rice
BBQ Rice

Hello everybody, it’s me, Dave, welcome to our recipe page. Today, we’re going to prepare a special dish, bbq rice. One of my favorites. For mine, I’m gonna make it a little bit unique. This will be really delicious.

BBQ Rice is one of the most favored of current trending foods in the world. It is appreciated by millions daily. It is easy, it is quick, it tastes delicious. BBQ Rice is something that I’ve loved my entire life. They are fine and they look fantastic.

I've made this BBQ rice recipe in one-pot as well, however, I find this version (where you cook the rice separately) to be much better. In the meantime, prepare the vegetables and barbecue sauce. Which kind of rice would you like in the recipe? Wild Rice Brown Rice White Rice Instant Rice Jasmine Rice Any Type of Rice.

To begin with this recipe, we must prepare a few components. You can cook bbq rice using 17 ingredients and 6 steps. Here is how you cook that.

The ingredients needed to make BBQ Rice:
  1. Get 500 gms Chicken boneless cubes
  2. Get 1/2 kg yoghurt
  3. Take 3 tbsp tandoori masala
  4. Prepare 1 tbsp Ginger garlic paste
  5. Take Oil
  6. Prepare Coal for smoke
  7. Prepare 1 capsicum
  8. Get 1 carrot
  9. Get 1/2 cabbage
  10. Get 1 Onion
  11. Make ready 1-2 tsp Red chilli flakes
  12. Make ready Soya Sauce
  13. Make ready 1 tbsp chopped Garlic
  14. Get 1/2 kg Rice. Boiled
  15. Prepare 1 tsp Hot sauce
  16. Make ready 1 cup Mayonnaise
  17. Take 3 tbsp kecthup

Rice: While pork is standing, heat oil in wok or large skillet on high heat until oil almost begins to smoke. Add ginger, as well as all vegetables except garlic. Pumpkin pie is a classic Thanksgiving dessert. Typically flavored with fall spices (like cinnamon, ginger, nutmeg, and cloves), the custard pie is creamy and luscious.

Steps to make BBQ Rice:
  1. Marinate half kg chicken with half kg yoghurt 3 tablespoons tandoori masala 1 tablespoon ginger garlic paste - Cook it in 4 tablespoon oil and give coal smoke
  2. Cut the vegetables in small cubes - Add 2 tablespoon oil in a pan fry 1 teaspoon garlic paste and 1 teaspoon red chillie flakes. Then add all the vegetables and stir fry them on high flame add 1 tablespoon chilli sauce/hot sauce and 2 tablespoon soya sauce.
  3. Give coal smoke and keep aside
  4. Boil rice, fry 1 teaspoon garlic chopped and 1 teaspoon red chillie flakes for a minute in a pan, add salt and 2 tablespoons soya sauce and put this mixture in boiled rice and Mix well.
  5. Assembling:- - Grease an oven proof dish with little oil, add rice in the bottom layer, then vegetables and then add chicken at the top layer.
  6. Take mayonese,add ketchup and make a sauce. Pour this sauce over chicken and bake it in a pre heated oven for 5 minutes and serve hot.

Pumpkin pie is a classic Thanksgiving dessert. Typically flavored with fall spices (like cinnamon, ginger, nutmeg, and cloves), the custard pie is creamy and luscious. You can choose whatever you want. I visited twice, and i was satisfied with the food and service. Good Korean restaurant!" We specialize in Korean dishes that are authentic, contemporary and full of flavor.

So that is going to wrap it up for this exceptional food bbq rice recipe. Thank you very much for your time. I’m sure that you can make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!