Hello everybody, hope you are having an amazing day today. Today, we’re going to make a special dish, onion garlic soup immunity booster. It is one of my favorites food recipes. This time, I will make it a little bit tasty. This is gonna smell and look delicious.
onion soup, onion soup for immunity, garlic soup for immunity. I make a remedy for combating flu or just to boost immunity in general. It is an ancient remedy for cold and flu too, using the garlic bulb, lots of them! Onion and garlic soup is a more and more popular recipe and is often used for treating things like the flu.
Onion garlic soup immunity booster is one of the most popular of current trending meals in the world. It is enjoyed by millions daily. It’s easy, it’s fast, it tastes delicious. They’re fine and they look fantastic. Onion garlic soup immunity booster is something that I have loved my entire life.
To get started with this particular recipe, we have to first prepare a few ingredients. You can have onion garlic soup immunity booster using 8 ingredients and 3 steps. Here is how you cook that.
The ingredients needed to make Onion garlic soup immunity booster:
- Get medium sized onions
- Make ready garlic cloves
- Take ginger
- Prepare lemon juice
- Take coariander leaves
- Get Salt
- Get butter
- Get water
Garlic ( Lehsun in India ), Onion ( Piyaz in India ), Ginger ( Adrak in India ), Horseradish, Green Chili ( Hari Mirch in India ), and. Garlic, onions and ginger can be cooked or eaten raw (more potent this way) though you may have to develop a taste for the bite of raw. Garlic is good for just about everything, and when it comes time to build immune strength and fight off colds and flu, you definitely want it in your health arsenal. Sulfuric compounds are also in brussels sprouts, cabbage, chives, kale, leeks, onions, and shallots.
Instructions to make Onion garlic soup immunity booster:
- Chop roughly onions and coariander
- Heat Pan,add butter now put onions and garlic saute till transperant. Add 1 cup water and allow it boil.add coariander leaves
- Let it cool for ten minutes and blend it to fine paste.put this paste in pan add one cup water to adjust consistency.add salt and lemon juice.give one boil.serve hot.it is immunity booster soup.it helps to fight against cough, cold
Garlic is good for just about everything, and when it comes time to build immune strength and fight off colds and flu, you definitely want it in your health arsenal. Sulfuric compounds are also in brussels sprouts, cabbage, chives, kale, leeks, onions, and shallots. Squeeze the garlic from the skins and mash. Place in an airtight container and refrigerate for up to three weeks. Use garlic mash in soups, stews, egg dishes, or pizza.
So that’s going to wrap it up for this special food onion garlic soup immunity booster recipe. Thank you very much for reading. I’m confident you can make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!
