Hello everybody, it’s Brad, welcome to our recipe site. Today, we’re going to make a distinctive dish, potato - brinjal curry. It is one of my favorites. This time, I will make it a little bit unique. This will be really delicious.
Potato - Brinjal Curry is one of the most well liked of recent trending foods on earth. It’s simple, it’s fast, it tastes delicious. It is appreciated by millions every day. They are fine and they look fantastic. Potato - Brinjal Curry is something that I have loved my entire life.
To begin with this recipe, we must prepare a few components. You can cook potato - brinjal curry using 10 ingredients and 4 steps. Here is how you can achieve that.
The ingredients needed to make Potato - Brinjal Curry:
- Get medium sized potatoes (cut it into square)
- Prepare medium sized Brinjal (cut it into square)
- Make ready Pumpkin (cut it into square)
- Prepare oil
- Take Turmeric powder
- Get coriander powder
- Make ready Salt
- Prepare big sized Tomato
- Get Red chilli powder and Crushed garlic (mixed)
- Make ready Asafoetida
Steps to make Potato - Brinjal Curry:
- Take a pressure cooker pan. Add oil. Once oil is hot, add asfoitida.
- Keep chopped vegetables in the water. Keep tomato, garlic paste with red chilli powder separate.
- Add tomatoes and garlic paste in cooker. Cook it for some time. Add all masala and salt too. Once tomatoes are mushy add vegetables in that. Add a glass of water. Mix it well.
- Close the cooker and give 4-5 whistles. Let it cool. Open the pan and serve curry with Rice or Roti.
So that is going to wrap this up with this exceptional food potato - brinjal curry recipe. Thank you very much for reading. I am confident you can make this at home. There is gonna be interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!
