Hey everyone, it is Louise, welcome to our recipe page. Today, I’m gonna show you how to prepare a distinctive dish, brinjal fritters. One of my favorites food recipes. For mine, I’m gonna make it a bit unique. This is gonna smell and look delicious.
Brinjal fritters are an amazing snack recipe which crispy outside & soft inside. It tastes delicious and perfect for your evening snack time. picnic and even Sunday brunch. Brinjal Fritters, a unique preparation of chewy cheese sandwiched between brinjal slices. While serving, string the fritters and carrot slices on a satay stick, or top with an olive.
Brinjal Fritters is one of the most well liked of current trending foods on earth. It is simple, it is fast, it tastes yummy. It is appreciated by millions every day. Brinjal Fritters is something that I’ve loved my entire life. They are fine and they look fantastic.
To get started with this recipe, we must first prepare a few ingredients. You can cook brinjal fritters using 7 ingredients and 3 steps. Here is how you can achieve that.
The ingredients needed to make Brinjal Fritters:
- Make ready brinjal (medium size)
- Prepare Besan/ Gram flour
- Prepare flour
- Take Salt
- Get turmeric powder
- Take carom seeds
- Take Mustard oil
The chana dal flour is made by grinding the chana dal in a processor. Water - depends on the paste. I learnt this recipe from my mom as she used to prepare this very often which Those who are health conscious can have these brinjal bhajji instead of potato bhajji. Brinjal fry is crispy and delicious pan-fried brinjal slices.
Steps to make Brinjal Fritters:
- Cut brinjal into thin slices. Sprinkle 1/2 tsp salt and 1/2 tsp turmeric powder
- Put Besan and flour in a bowl. Add 1/2 tsp salt and 1/2 tsp turmeric powder. Add 1 tsp carom seeds. Add water and whisk the batter.
- Put mustard oil in pan. Boil the oil and then lower the flame. Dip the pieces one by one in the batter. Then fry them in oil. Take out on a plate and serve hot.
I learnt this recipe from my mom as she used to prepare this very often which Those who are health conscious can have these brinjal bhajji instead of potato bhajji. Brinjal fry is crispy and delicious pan-fried brinjal slices. These brinjal slices have nice sweetish I often make phodi or kaap or rava fries as a side veggie dish to go with khichdi or dal rice. fritters. Ingredients for Goan Brinjal Fritters with Tangy Sauce Recipe. Dip the marinated brinjal roundels in the batter and deep-fry in hot oil till golden and crisp.
So that’s going to wrap this up with this special food brinjal fritters recipe. Thanks so much for your time. I am confident you can make this at home. There is gonna be more interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!
