Spicy Baigan Fry
Spicy Baigan Fry

Hey everyone, I hope you are having an amazing day today. Today, we’re going to make a special dish, spicy baigan fry. It is one of my favorites. For mine, I will make it a bit tasty. This will be really delicious.

Spicy baingan fry is a really easy and tasty indian dish that is sure to stir up your taste bud. Delicious spicy baigan fry is ready to eat you can eat it. Brinjal Tawa Fry-मसाला बैगन/Baigan Bhaja/Fried Baingan Recipe/Baingan Fry. Eggplant with Spicy Tomato Dry - Spicy Masala Baingan- Baingan Masala Recipe - Brinjal Recipe.

Spicy Baigan Fry is one of the most popular of current trending meals on earth. It is simple, it is quick, it tastes delicious. It’s appreciated by millions daily. They are fine and they look fantastic. Spicy Baigan Fry is something that I have loved my whole life.

To begin with this recipe, we must prepare a few ingredients. You can cook spicy baigan fry using 10 ingredients and 7 steps. Here is how you can achieve that.

The ingredients needed to make Spicy Baigan Fry:
  1. Make ready Chat masala : Half tsp
  2. Make ready Carom seeds : Half tsp
  3. Take Chilli falkes :
  4. Prepare Salt : As required
  5. Get Coriander and cuman seeds powder :
  6. Take Turmeric powder : Half Tsp
  7. Take Lemon and pepper seasoning :
  8. Make ready flour : 2 Tbs
  9. Prepare Egg plant :
  10. Prepare Cooking oil : As required

The spicy, "roasted garlic" taste of the baigan choka cannot be put into words; you just have to try it. Even though I know this dish as baigan choka Pour the fried garlic and oil into the baigan and mix. A spicy baigan masala is simply a lip smacking vegetable recipe with the brinjals which are slit and coated with masalas and then shallow fried. A main course dish to be served with lentils and roti.

Instructions to make Spicy Baigan Fry:
  1. Ek bowl mai sb masalon or Baisan ko dal k mix kr len.
  2. Baigan ki circle shape mai equal size mai cutting kr len. Baigan jab banany hon tab cutting karen pahly sy cutting kr k nai rakhny.
  3. Ab baigan ko piece ko one by one masala laga len or 10 mint in ko rest den.
  4. Pan ko thory sy oil sy brush kr len or baigan k pieces ko dal den aur medium to low flame pe 3 sy 4 mint tak cook karen gy.
  5. 4 mint k bad side change kr den gy. Side change krny sy pahly baigan k pieces pe oil brush kr len gy ta k dosri side sy b achy sy cook ho saken.  Dosri side ko b medium to low flame pe 3 mint cook karen gy.
  6. 3 mint k bad baigan nikal len gy or baki pieces ko b isi tarha cook kr len gy.
  7. Spicy baigan fry is ready.

A spicy baigan masala is simply a lip smacking vegetable recipe with the brinjals which are slit and coated with masalas and then shallow fried. A main course dish to be served with lentils and roti. Samyang Carbo Spicy Chicken Fried Noodles. There is a very popular recipe in India of mashed spiced. Punjabi baingan bharta is easy to make and has a delicious smoky flavor from the roasted eggplant.

So that is going to wrap it up for this exceptional food spicy baigan fry recipe. Thanks so much for reading. I’m sure that you will make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!