Eggplants with Tuscan Seasoning
Eggplants with Tuscan Seasoning

Hello everybody, I hope you are having an amazing day today. Today, I will show you a way to prepare a distinctive dish, eggplants with tuscan seasoning. It is one of my favorites food recipes. This time, I am going to make it a little bit tasty. This is gonna smell and look delicious.

Eggplants with Tuscan Seasoning is one of the most favored of current trending foods in the world. It is easy, it is fast, it tastes delicious. It’s enjoyed by millions daily. Eggplants with Tuscan Seasoning is something that I have loved my whole life. They are nice and they look fantastic.

To get started with this particular recipe, we have to first prepare a few components. You can have eggplants with tuscan seasoning using 4 ingredients and 4 steps. Here is how you cook it.

The ingredients needed to make Eggplants with Tuscan Seasoning:
  1. Get (about 1 or 2 medium-sized eggplants)
  2. Get salt
  3. Make ready oil
  4. Get Tuscan seasoning – https://cookpad.com/us/recipes/3809704-tuscan-seasoning
Instructions to make Eggplants with Tuscan Seasoning:
  1. Wash the eggplants and pat dry. Slice them about 1/2 cm thick.
  2. Mix with salt and leave to rest for 30-60 minutes.
  3. Remove the dark liquid from the eggplants. Wash to remove the excess salt and pat dry.
  4. Heat the oil in a pan (I used medium heat). Add the eggplants and then the Tuscan seasoning. Flip occasionally until tender.

So that’s going to wrap this up with this exceptional food eggplants with tuscan seasoning recipe. Thanks so much for your time. I’m confident that you can make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!