Hey everyone, it is John, welcome to my recipe site. Today, we’re going to prepare a distinctive dish, egg plant like leg piece with potato. One of my favorites food recipes. This time, I’m gonna make it a little bit tasty. This is gonna smell and look delicious.
Vangi-Batata(Aloo Baingan) is a simple dry sabzi in which potatoes and brinjal are cooked together in a tomato based masala. Addition of few simple spices tu. Addition of few simple spices turn this curry into a finger licking dish. It goes fairly well with chapati/ paratha/rice.
Egg plant like leg piece with potato is one of the most popular of current trending meals in the world. It is easy, it’s fast, it tastes delicious. It is enjoyed by millions daily. They’re nice and they look wonderful. Egg plant like leg piece with potato is something which I’ve loved my whole life.
To begin with this particular recipe, we have to prepare a few components. You can cook egg plant like leg piece with potato using 12 ingredients and 4 steps. Here is how you can achieve that.
The ingredients needed to make Egg plant like leg piece with potato:
- Take egg plant
- Get potatoes
- Prepare Salt1/2tsp
- Make ready Redchilli1/2tsp
- Get coriander
- Take haldi
- Make ready Lehsan adrak1tbsp paste
- Make ready Green chilli1/2tbsp
- Prepare yoghurt
- Prepare chicken powder
- Take onion
- Make ready tomatoes
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Instructions to make Egg plant like leg piece with potato:
- Cut egg plant and spread salt on it for 20 mints cut potatoes t
- Cut onion in cubes and fry as saute put ginger garlic and add all ingredients dry and tomatoes cook.
- As cook Add potatoes cook and add chicken powder for flavor and then yoghurt add egg plant use your spoon with soft spoon so leg of eggplant na break ho
- Use cover kar ke rakh the after 5mints then use bune and as it cooks serve it
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