Hey everyone, hope you’re having an incredible day today. Today, we’re going to make a special dish, vangi bath (brinjal rice). It is one of my favorites. This time, I am going to make it a bit unique. This will be really delicious.
Vangi Bath (Brinjal Rice) is one of the most favored of recent trending foods on earth. It’s simple, it’s fast, it tastes delicious. It is appreciated by millions daily. They’re nice and they look wonderful. Vangi Bath (Brinjal Rice) is something that I have loved my entire life.
To begin with this recipe, we have to first prepare a few components. You can cook vangi bath (brinjal rice) using 20 ingredients and 7 steps. Here is how you cook it.
The ingredients needed to make Vangi Bath (Brinjal Rice):
- Take brinjals(you can use any variety of them)
- Get rice
- Prepare chillies
- Make ready Turmeric powder
- Take Salt
- Make ready Cashews
- Make ready Tamarind pulp
- Take Hing/asafoetida
- Make ready For Rice :
- Get water
- Get For vangi powder :
- Take cloves
- Make ready dry chillies
- Make ready poppy seeds
- Prepare cinamanon stick
- Take cardamom pods
- Get Bengal gram
- Get Black gram
- Prepare Coriander seeds
- Get Cumin seeds
Steps to make Vangi Bath (Brinjal Rice):
- Wash & cook the rice.Keep a side.
- To make vangi powder,dry roast all the masala ingredients & grind into fine powder.
- Pour oil in a pan,add cumin, cardamom pods, chillies & saute.
- Add chopped brinjal & wait till they are cooked.
- Add vangi powder,tamarind pulp, turmeric powder,salt & fry.
- Now add cooked rice & mix it well. turn off the stove
- Note : you can use tamarind or lemon water based on your taste.
So that’s going to wrap this up with this exceptional food vangi bath (brinjal rice) recipe. Thanks so much for your time. I am confident that you will make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!
