Hello everybody, hope you are having an amazing day today. Today, we’re going to make a special dish, crispy potato wedges with spicy mango sauce. One of my favorites. This time, I am going to make it a bit tasty. This will be really delicious.
Crispy potato wedges with spicy mango sauce is one of the most favored of current trending foods in the world. It’s enjoyed by millions every day. It’s easy, it is fast, it tastes yummy. They are nice and they look wonderful. Crispy potato wedges with spicy mango sauce is something that I’ve loved my whole life.
Potato wedges can also baked in oven, potato wedges you can eat with cheese sauce. Though in so many ways you can prepare the sauce that you like, you can also add some herbs, like oregano,thyme,and what ever you like. Crispy Potato Wedges with sweet and sour sauce. Potato wedges are the ultimate easy side dish - just slam them in the oven and forget about them until hunger strikes.
To get started with this recipe, we have to first prepare a few components. You can have crispy potato wedges with spicy mango sauce using 18 ingredients and 8 steps. Here is how you cook it.
The ingredients needed to make Crispy potato wedges with spicy mango sauce:
- Take 4 medium size potato
- Take 2 tbsp cornflour
- Take 2 tbsp all-purpose flour
- Get 2 tbsp rice flour
- Prepare 1/4 tspn oregano
- Get 1/2 tspn red chilli powder
- Prepare 1/2 tspn red chilli flakes
- Prepare 1/2 tspn salt
- Take 1/2 tspn Chaat masala
- Make ready Oil for frying
- Make ready for mango sauce
- Take 1 big sindhri mango
- Take 1/2 tspn red chilli flakes
- Prepare 1/4 tspn red chilli powder
- Get 1/4 tspn salt
- Get 1 tbspn butter
- Prepare 1 lemon juice
- Get 3-4 tbspn sugar
Paired these gems with "kickin dippin fry sauce" from this site. All Reviews for Cajun Spicy Potato Wedges. Crispy Potato Wedges make a good side with burger or hotdog sandwich. This can be enjoyed simply with ketchup.
Instructions to make Crispy potato wedges with spicy mango sauce:
- First of all wash and cut potato wedges with skin, you have to cut 4 or 5 pieces from one potato
- Then boil 80% potato and drain the water
- Then in a bowl add all-purpose flour,rice flour,cornflour red chilli powder salt oregano and make a flowing batter adding water in it
- Then in a wok deep fry wedges,dip in the batter and fry,don't leave the potatoes in the batter otherwise potato releases it's water
- Fry it in medium flame make it golden brown crispy and put in the strainer or wire rack not on the tissue paper and sprinkle some Chaat masala chopped coriander leaves on top
- FOR MANGO SAUCE :-
- Make mango puree simply cut mango in diced and grind it
- Then in a frying pan add butter,mango puree,red chilli flakes,red chilli powder,salt stir it then add sugar in it then in the end add lemon juice and cook for 2 minutes sauce is ready
Crispy Potato Wedges make a good side with burger or hotdog sandwich. This can be enjoyed simply with ketchup. Crispy Potato wedges are baked or deep-fried slices of potatoes that were seasoned with salt, pepper, and other spices. This is a popular bar food and side dish. Potato Wedges - Use these simple to bake potato wedges with skins to complement your burgers, nuggets, crispy Mango Masti, Grilled Chicken and Baked Potato Wedges - Mango Masti, Grilled Spicy Potato Wedges With Salsa - Cut the potatoes lengthways into eight wedges each.
So that’s going to wrap it up for this special food crispy potato wedges with spicy mango sauce recipe. Thank you very much for reading. I’m sure you will make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!
