Hey everyone, it is me again, Dan, welcome to our recipe page. Today, we’re going to make a special dish, food hall style broccoli and tuna salad. It is one of my favorites. For mine, I’m gonna make it a bit unique. This is gonna smell and look delicious.
Food Hall Style Broccoli and Tuna Salad is one of the most popular of recent trending meals in the world. It is enjoyed by millions daily. It is simple, it’s fast, it tastes delicious. They are fine and they look wonderful. Food Hall Style Broccoli and Tuna Salad is something that I’ve loved my entire life.
To begin with this recipe, we have to first prepare a few components. You can cook food hall style broccoli and tuna salad using 6 ingredients and 5 steps. Here is how you cook it.
The ingredients needed to make Food Hall Style Broccoli and Tuna Salad:
- Get 1 Broccoli
- Prepare 1/5 small onion
- Get 3 cm Carrot
- Take 1 can Canned tuna
- Prepare 1 as much (to taste) ★ Mayonnaise
- Take 1 dash ★ White sesame seeds
Steps to make Food Hall Style Broccoli and Tuna Salad:
- Wash the broccoli and put in a plastic bag. Put the bag in a microwave without closing it up, and cook for 2 to 3 minutes at 600 W.
- Put the cooked broccoli in a colander or sieve and drain well.
- Cut the onion with a slicer very thinly, and shred the carrot. (I recommend using new sweet onions.)
- Drain the tuna and divide the broccoli into small florets. Mix both with the onion, carrot, and ★ ingredients together in a bowl, and it's done.
- I used canned tuna with corn for this one.
So that is going to wrap it up with this special food food hall style broccoli and tuna salad recipe. Thank you very much for your time. I am sure that you will make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!
