Portuguese Milk Tarts
Portuguese Milk Tarts

Hey everyone, it’s Jim, welcome to my recipe site. Today, we’re going to make a distinctive dish, portuguese milk tarts. One of my favorites. This time, I will make it a bit unique. This is gonna smell and look delicious.

Portuguese Milk Tarts is one of the most favored of recent trending foods on earth. It is easy, it’s fast, it tastes yummy. It’s appreciated by millions daily. They’re nice and they look wonderful. Portuguese Milk Tarts is something that I’ve loved my entire life.

To begin with this particular recipe, we must prepare a few components. You can have portuguese milk tarts using 6 ingredients and 8 steps. Here is how you cook that.

The ingredients needed to make Portuguese Milk Tarts:
  1. Make ready 300 grams sugar
  2. Take 2 eggs
  3. Take 50 grams melted butter
  4. Take 100 grams flour
  5. Get 2 cup milk
  6. Get 1 lemon peel
Instructions to make Portuguese Milk Tarts:
  1. Preheat oven to 375°F
  2. Boil the 2 cups of milk in a pot with the lemon peel then set aside and let cool
  3. In a mixer add the eggs and the sugar mix well until combined
  4. Then add the melted butter and the flour mix well until combined
  5. Remove the lemon peel from the milk and slowly add the milk mix well
  6. Spray a muffin pan witb pam and poor the liquid mixture into each pan about 3/4 way full
  7. Cook in preheated over for 20 mins
  8. Remove from oven let cool slightly remove from pan sprinkle with cinnamon

So that’s going to wrap this up with this special food portuguese milk tarts recipe. Thank you very much for reading. I’m sure you can make this at home. There is gonna be more interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!