Banana Nut Muffins
Banana Nut Muffins

Hello everybody, hope you are having an incredible day today. Today, I’m gonna show you how to make a special dish, banana nut muffins. One of my favorites food recipes. For mine, I’m gonna make it a bit unique. This will be really delicious.

Banana Nut Muffins is one of the most well liked of current trending meals in the world. It’s appreciated by millions daily. It is simple, it’s quick, it tastes delicious. Banana Nut Muffins is something that I have loved my whole life. They’re nice and they look fantastic.

To begin with this particular recipe, we have to prepare a few ingredients. You can have banana nut muffins using 12 ingredients and 11 steps. Here is how you cook it.

The ingredients needed to make Banana Nut Muffins:
  1. Take 1 cup White sugar
  2. Make ready 1 1/2 cup All-purpose flour
  3. Take 2 1/4 tbsp Vanilla extract
  4. Prepare 5 tbsp Milk (I used 1%)
  5. Prepare 2 Eggs
  6. Prepare 4 1/2 tbsp Avocados (mashed and ripe - avocados are used as a butter substitution because they are healthier)
  7. Take 1 1/2 2 bananas (mashed and ripe)
  8. Prepare 1 tsp Baking powder
  9. Take 1/4 tsp Baking soda
  10. Get 1/4 tsp Ground cinnamon
  11. Get 1/4 Plus a half of the 1/4 tsp measuring spoon of SALT
  12. Take 1 cup Walnut pieces
Instructions to make Banana Nut Muffins:
  1. SOOO… This is not a direction but just want to make sure the salt measurement makes sense. Add 1/4 tsp of salt and then fill the SAME measuring spoon (in this case 1/4 tsp) to an estimated half way point. Then add that in
  2. Pre-heat oven to 350*
  3. Add in wet ingredients into a large bowl. These include the mashed avocados, eggs, vanilla extract, and milk
  4. Slowly add in the sugar after the mixture of wet ingredients mentioned above is mixed to your liking
  5. Add in the dry ingredients. These include the flour, salt, baking powder, and baking soda
  6. Now would be the time to add in ground cinnamon IF DESIRED.
  7. Mix the ingredients very very well until there are no chunks or anything.
  8. Peel bananas and mash them. Add them to the bowl right away. Make sure you do not open and mash the banana until you are ready to put them in.
  9. Fold in the walnuts until they are evenly distributed.
  10. Grease and flour your cupcake tins
  11. Fill cupcake tins 2/3 of the way full and cook the muffins for 45 minutes. If After 45 minutes you muffins are undercooked, continue to cook them, checking every minute or so until the toothpick comes out clean.

So that is going to wrap this up for this exceptional food banana nut muffins recipe. Thanks so much for reading. I’m confident you can make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!