Hello everybody, hope you are having an amazing day today. Today, I’m gonna show you how to make a special dish, achari baigen. It is one of my favorites food recipes. For mine, I will make it a little bit tasty. This is gonna smell and look delicious.
Achari baigen is one of the most well liked of recent trending meals on earth. It’s easy, it is quick, it tastes yummy. It is appreciated by millions every day. Achari baigen is something which I’ve loved my whole life. They’re fine and they look fantastic.
Hello Friends, Achari Baigan is super tasty Recipe and easy to make with just few ingredients Like :- Baigan Oil Mustard Seeds Methi Seeds Saunf Asefatida. Achari Baingan Recipe: Easy recipe of Baingan Achaari with step by step pictures. Hindi: baingan Also called by names like aubergine and eggplant, this purple hued fleshy vegetable is a versatile thing and fun. Achaaris Baingan is one of the most delicious methods of cooking brinjals or Baingan.
To get started with this particular recipe, we have to prepare a few ingredients. You can have achari baigen using 12 ingredients and 9 steps. Here is how you cook it.
The ingredients needed to make Achari baigen:
- Make ready oil
- Get long eggplants
- Make ready (tsp) crushed fresh garlic (lehsan)
- Prepare crushed fresh ginger (adrak)
- Get Nigella seeds (kalongi)
- Get fennel seeds (saunf)
- Take crushed tomatoes
- Take salt,
- Get chilli powder(lal mirch powder)
- Take coriander powder(dhania powder)
- Make ready turmeric powder(haldi powder)
- Make ready fresh coriander for garnishing (hara dhania sajawat ke liyay
Achari Baingan is one of the most delicious methods of cooking brinjal or Baingan. The achaaris masala is very popular in Punjabi cooking and contrary to popular belief does. Achari Baingan (Pickle Brinjal Recipe) yields another flavor of eggplant vegetable. Bengan, fully enriched with Achari spice would give you the best thing to eat for a meal.
Instructions to make Achari baigen:
- Slice eggplants lengthwise.
- Fry the eggplants in oil till they get golden colour, remove them from oil.
- Add ginger and garlic in oil fry a little.
- Then add Nigella seeds and fennel seeds.
- Now add a can of crushed tomatoes and cook for 4 minutes or so.
- Then add salt, red chilli powder, coriander powder, turmeric and add fried eggplants.
- Cover it for a while on low heat.
- Use fresh coriander for garnishing.
- Serve with boil rice..
Achari Baingan (Pickle Brinjal Recipe) yields another flavor of eggplant vegetable. Bengan, fully enriched with Achari spice would give you the best thing to eat for a meal. Enjoy Achari Baingan Bharta with Phulkas and Panchmel Dal for a weekday meal. You can also try other Baingan recipes such as. Achari brinjals prepared with pickle species, taste really delicious.
So that’s going to wrap this up for this exceptional food achari baigen recipe. Thanks so much for your time. I am confident you will make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!
