Garlicky Chicken and pepperoni Parmesan bake
Garlicky Chicken and pepperoni Parmesan bake

Hey everyone, it is Jim, welcome to our recipe page. Today, I will show you a way to prepare a distinctive dish, garlicky chicken and pepperoni parmesan bake. It is one of my favorites food recipes. This time, I’m gonna make it a bit unique. This will be really delicious.

Garlicky Chicken and pepperoni Parmesan bake is one of the most popular of recent trending foods in the world. It is easy, it’s fast, it tastes delicious. It is enjoyed by millions daily. Garlicky Chicken and pepperoni Parmesan bake is something which I’ve loved my entire life. They are nice and they look wonderful.

To get started with this recipe, we have to first prepare a few ingredients. You can cook garlicky chicken and pepperoni parmesan bake using 13 ingredients and 6 steps. Here is how you can achieve that.

The ingredients needed to make Garlicky Chicken and pepperoni Parmesan bake:
  1. Prepare 6 medium chicken breasts
  2. Get 1 packages pepperoni
  3. Make ready 2 cup Italian bread crumbs
  4. Take 1 can tomato sauce
  5. Take 1 1/2 cup Extra virgin olive oil
  6. Get 1 box Spaghetti noodles
  7. Make ready 1/4 cup butter
  8. Make ready 1 tbsp minced garlic
  9. Make ready 1 1/2 tbsp Italian seasoning
  10. Get garlic salt and pepper
  11. Make ready 1 can Spaghetti sauce
  12. Take 2 cup Parmesan cheese
  13. Take 1 cup mozzarella cheese
Steps to make Garlicky Chicken and pepperoni Parmesan bake:
  1. Preheat oven to 350°F. Meanwhile Boil spaghetti noodles to desire tenderness.
  2. Lightly coat chicken in Italian bread crumbs. Pan fry chicken in extra virgin olive oil til done. Drain.
  3. When noodles are done. Combine with half of butter, minced garlic, garlic salt and pepper, and italian seasoning. Mix well in put into a shallow dish. Crumble rest of butter on top of noodles.
  4. Layer with pepperoni.
  5. Layer with chicken. (I used less chicken and more pepperoni)
  6. Then layer with spaghetti sauce and tomato sauce. Then sprinkle with cheeses. Baked for 30-45 mins or until sauce is bubbling.

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