Focaccia Bread with Tomato and Herbs
Focaccia Bread with Tomato and Herbs

Hello everybody, hope you are having an amazing day today. Today, I’m gonna show you how to prepare a special dish, focaccia bread with tomato and herbs. It is one of my favorites. For mine, I’m gonna make it a little bit unique. This will be really delicious.

Focaccia Bread with Tomato and Herbs is one of the most well liked of recent trending foods in the world. It is appreciated by millions every day. It’s simple, it is fast, it tastes yummy. They’re nice and they look wonderful. Focaccia Bread with Tomato and Herbs is something which I have loved my whole life.

To get started with this recipe, we have to first prepare a few ingredients. You can have focaccia bread with tomato and herbs using 11 ingredients and 16 steps. Here is how you can achieve it.

The ingredients needed to make Focaccia Bread with Tomato and Herbs:
  1. Prepare 1/4 cup Extra Virgin Olive Oil
  2. Make ready 1 Tbsp Chopped fresh Thyme /dried
  3. Prepare 1 Tbsp Chopped fresh Rosemary/dried
  4. Get 1/4 Tsp Freshly ground black pepper
  5. Get 1/2 cup Warm water
  6. Take 2 Tsp Active dry Yeast
  7. Prepare 1/4 Tsp Honey/sugar
  8. Make ready 2 cup All purpose flour
  9. Get 1 tsp Salt
  10. Take 2 Tbsp Sliced jalapeño
  11. Get 1 Tomatoes sliced Medium.size
Instructions to make Focaccia Bread with Tomato and Herbs:
  1. In a bowl combine olive oil,thyme, rosemary and black pepper.
  2. Mix well and keep aside for later use.
  3. In a another big bowl, combine warm water, yeast and honey.
  4. Stir And let it sit for 10 minutes.
  5. Add 1 cup of flour to yeast mixture.
  6. Add herb infused olive oil to flour mix.
  7. Mix well until the flour is mixed well.Let it sit for another 5 minutes.
  8. Stir in the another 1 cup of flour and the salt.
  9. Knead the dough for 10-15 minutes until smooth.
  10. Transfer to oiled bowl, cover and place in warm place to rise.
  11. Atleast for 1 hr,or until dough doubles in size.
  12. Preheat oven to 200*c for 10 minutes.
  13. Transfer the dough to the baking pan and strech with you hands.
  14. Add toppings on top and let the dough rise for 20 minutes.
  15. Drizzle some olive oil.on top and bake in preheated oven for 20 minutes.
  16. Cool baked Focaccia bread on a wire rack.

So that’s going to wrap this up for this exceptional food focaccia bread with tomato and herbs recipe. Thank you very much for reading. I am confident you will make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!