White Chicken Chili
White Chicken Chili

Hello everybody, it is me, Dave, welcome to my recipe site. Today, I will show you a way to prepare a distinctive dish, white chicken chili. It is one of my favorites. This time, I am going to make it a bit unique. This is gonna smell and look delicious.

White Chicken Chili is one of the most favored of current trending meals on earth. It’s easy, it is quick, it tastes yummy. It is enjoyed by millions daily. They are nice and they look wonderful. White Chicken Chili is something which I have loved my whole life.

To get started with this particular recipe, we have to prepare a few ingredients. You can have white chicken chili using 17 ingredients and 8 steps. Here is how you cook it.

The ingredients needed to make White Chicken Chili:
  1. Get chicken breasts (depending on size)
  2. Get large onion, chopped
  3. Prepare garlic cloves, diced
  4. Prepare black beans (drain all cans)
  5. Prepare navy beans (drain only one)
  6. Make ready diced green chili's
  7. Prepare box of chicken stock
  8. Make ready Cayenne Pepper (3 palm fulls or to your liking)
  9. Take Cumin (1 palm full up to 1/2 bottle)
  10. Make ready Garlic Salt
  11. Make ready Coriander (1 palm full)
  12. Take Black Pepper
  13. Prepare Sour Cream
  14. Prepare Cilantro
  15. Take Corn Tortillas
  16. Get Olive Oil
  17. Make ready Shredded Cheese
Steps to make White Chicken Chili:
  1. In a large pan, saute the onions & garlic in about 3 TBS of olive oil until the onions are clear.
  2. Add the cayenne, coriander and cumin to the onions & garlic. Don't worry, it will look a little dry. You can add a little more olive oil if you'd like.
  3. Push the onion & garlic to the side & add the cubed chicken. Sprinkle the garlic salt & black pepper to the chicken only. Cook until the chicken is done.
  4. Add the two cans of drained green chili's and mix together. Add some chicken stock (about 1/2 the box) & let simmer.
  5. If cooking in the same pot, add all of the beans. Make sure you drained all of the black beans & only one can of the navy. (I make mine in the crock pot sometimes so I have my beans waiting & just transfer the mixture over)
  6. Add the rest of the chicken stock & bring to a boil (if doing on the stove). Reduce to low heat & let sit until ready to eat. If doing in a crock pot, I put mine on whatever time I need it to be ready.
  7. When you are ready to eat, fry up some corn tortillas in oil. Sprinkle them with some salt and set aside. Cook as many as desired.
  8. Top with sour cream, cilantro, cheese. Many people rip up the tortillas & mix it up in the chili. Others dip & some just eat the tortilla on the side.

So that is going to wrap it up for this exceptional food white chicken chili recipe. Thanks so much for reading. I am confident you will make this at home. There is gonna be interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!