Chicken Crust Pizza
Chicken Crust Pizza

Hello everybody, it’s John, welcome to our recipe page. Today, I will show you a way to prepare a distinctive dish, chicken crust pizza. It is one of my favorites. For mine, I’m gonna make it a bit tasty. This will be really delicious.

Chicken Crust Pizza is one of the most favored of recent trending foods on earth. It’s simple, it is quick, it tastes yummy. It’s enjoyed by millions every day. They are fine and they look wonderful. Chicken Crust Pizza is something that I have loved my whole life.

Chicken Crust Pizza or Fathead Crust? Whether you're new to the keto diet, or a long-time We strongly prefer this chicken pizza crust for a number of reasons, but if you're going purely for taste. Chicken pizza crust has enjoyed recent popularity. It's a take on the popular low carb meatza recipes, typically made with a sausage or ground beef base.

To begin with this particular recipe, we must prepare a few components. You can have chicken crust pizza using 17 ingredients and 6 steps. Here is how you can achieve that.

The ingredients needed to make Chicken Crust Pizza:
  1. Take 1 chicken breast
  2. Take 1/2 egg
  3. Make ready 2 cups grated cheese
  4. Prepare 1 large tomato
  5. Make ready 1 tsp tomato paste
  6. Prepare 1 tsp ground garlic
  7. Take Oil
  8. Get Salt
  9. Take Paprika
  10. Get Oregano
  11. Make ready Black and white pepper
  12. Take Toppings (of choice)
  13. Make ready Salami
  14. Get Sweet corn/ pineapple
  15. Get Bacon (diced and fried)
  16. Prepare Onion
  17. Take Tomato

It's possible and ideal if you're on the keto diet. Top with your favorite toppings or just sprinkle with more cheese and fresh basil. This Chicken Pizza Crust is the perfect high protein swap for your everyday crust. Did I mention its gluten-free, and can be made for those of you on the Paleo diet?

Steps to make Chicken Crust Pizza:
  1. Please note this recipe is for 1. Adjust accordingly. Preheat the oven at 220C.
  2. To make the pizza crust, grind your chicken breast with a food processor. If you dont have one you can grate it when frozen. Add the salt, spices, the egg and 1/2 a cup of cheese and mix it all together.
  3. Once done, flatten it on parchment paper. I found it easier to top it with cling film then roll it out with a rolling pin to keep it from sticking. Roll it to a thickness of about 1/2 or 1/4 an inch depending on your desired thickness. (NOTE: after baking the base will get thicker and the circumference smaller). Bake for 15mins.
  4. To make pizza sauce, grind the tomato. Alternatively you can freeze and grate it. Heat 1 tbsp of oil, add the garlic and allow it to cook for a minute. Add the ground tomato and allow to cook till it starts to get thick. Add the tomato paste, salt, black pepper and oregano. On low heat, allow it to simmer till it cooks down.
  5. Once the crust is ready, top with the pizza sauce, then 1 cup of cheese (til the base is covered). I used cheddar and mozzarella cheese. Add other toppings of choice and top with a bit more cheese. 1/2 cup or less.
  6. Bake for 5 mins and remove from the oven. Allow it to sit for a few minutes then sereve and ENJOOOY….. It tastes just like pizza…. Same taste, less guilt 🙂

This Chicken Pizza Crust is the perfect high protein swap for your everyday crust. Did I mention its gluten-free, and can be made for those of you on the Paleo diet? This is a great low carb alternative for pizza. Remove and place into a bowl. Spread into a pizza shape onto.

So that’s going to wrap it up for this special food chicken crust pizza recipe. Thank you very much for reading. I am confident you can make this at home. There is gonna be more interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!