Creamy Spicy Linguine with Shrimp 🍤
Creamy Spicy Linguine with Shrimp 🍤

Hello everybody, I hope you’re having an incredible day today. Today, I will show you a way to make a distinctive dish, creamy spicy linguine with shrimp 🍤. One of my favorites. This time, I am going to make it a little bit unique. This is gonna smell and look delicious.

Wine note: Linguine with Spicy Shrimp combines peppery heat with a creamy sauce, making a fuller-bodied white a good partner. In a large pot of salted boiling water, cook linguine according to the package directions until al dente. Drain, reserving ½ cup pasta water, and return to pot. We're serious about the spice in this recipe.

Creamy Spicy Linguine with Shrimp 🍤 is one of the most favored of recent trending foods in the world. It’s enjoyed by millions daily. It is simple, it is quick, it tastes yummy. They’re fine and they look wonderful. Creamy Spicy Linguine with Shrimp 🍤 is something which I have loved my entire life.

To begin with this particular recipe, we must first prepare a few components. You can have creamy spicy linguine with shrimp 🍤 using 10 ingredients and 7 steps. Here is how you can achieve it.

The ingredients needed to make Creamy Spicy Linguine with Shrimp 🍤:
  1. Make ready 1 box linguine (16 ounce)
  2. Take 1 can Rotel diced tomatoes (untrained)
  3. Take 1 small can diced green chilis
  4. Make ready 1 tablespoon margarine
  5. Take 2 Bags Shrimp (Raw, peeled and deveined), rinsed and drained
  6. Take 1 can Condensed Tomato Soup
  7. Make ready Sprinkle Black pepper
  8. Prepare Sprinkle Adobo
  9. Prepare Few spoons Ricotta cheese (I added about 5 tablespoons)
  10. Get Sprinkle parsley flakes

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Steps to make Creamy Spicy Linguine with Shrimp 🍤:
  1. In a large pot heat up your Rotel diced tomatoes and can of green chilis with your tablespoon of margarine…..
  2. Mix well then add your 2 bags of raw shrimp 🍤…..Cook until shrimp are almost nice and pink….Remove from heat….
  3. Next add the condensed tomato soup, black pepper and adobo….. Stir well…..
  4. Bring some water to a boil for your linguine in a different pot and add a little bit of salt to boiling water, then boil linguine until al dente, drain well…..
  5. Mix drained linguine with ricotta cheese then add that to your shrimp and tomato sauce in pot…..
  6. Mix all well….Sprinkle parsley on top….
  7. Serve and enjoy 😉! You may want to add some Parmesan cheese on top if you like !! 😋

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