Hey everyone, I hope you’re having an amazing day today. Today, I’m gonna show you how to prepare a special dish, garden pesto pizza. It is one of my favorites. This time, I will make it a little bit unique. This will be really delicious.
Garden Pesto Pizza is one of the most well liked of recent trending foods in the world. It is simple, it is quick, it tastes delicious. It is enjoyed by millions daily. They’re nice and they look wonderful. Garden Pesto Pizza is something that I’ve loved my entire life.
To get started with this particular recipe, we have to prepare a few components. You can cook garden pesto pizza using 9 ingredients and 8 steps. Here is how you cook that.
The ingredients needed to make Garden Pesto Pizza:
- Prepare 1 Pizza dough made in bread machine.
- Prepare 5 Roma tomatoes - sliced
- Make ready 3/4 cup Homemade pesto
- Prepare 1/3 cup Onion - chopped
- Get 2 tbsp Olive oil
- Make ready 1 Grated parmesan cheese
- Make ready 8 oz Mozzarola cheese - grated
- Prepare 1/3 cup Pizza cheese mix - grated
- Prepare 1 Artichoke hearts - chopped
Instructions to make Garden Pesto Pizza:
- Make pizza dough. I added some dried basil to mine.
- Chop onions and artichoke hearts, slice tomatoes.
- Roll out dough and place on pizza pan.
- Evenly spread olive oil then pesto on dough.
- Sprinkle mozzarella cheese then pizza blend.
- Add tomatoes, onions, and artichoke hearts.
- Sprinkle grated parmesan cheese on top. I used maybe 2 tablespoons.
- Bake at 420°F for 13 minutes. Or until dough is golden brown.
So that’s going to wrap this up with this special food garden pesto pizza recipe. Thanks so much for your time. I am sure that you will make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!
