Artichoke-Spinach Dip
Artichoke-Spinach Dip

Hey everyone, I hope you’re having an incredible day today. Today, I will show you a way to prepare a special dish, artichoke-spinach dip. It is one of my favorites food recipes. This time, I’m gonna make it a little bit unique. This will be really delicious.

Artichoke-Spinach Dip is one of the most favored of current trending foods on earth. It is appreciated by millions daily. It is simple, it is fast, it tastes delicious. Artichoke-Spinach Dip is something which I’ve loved my entire life. They are fine and they look wonderful.

To get started with this recipe, we must prepare a few ingredients. You can have artichoke-spinach dip using 9 ingredients and 3 steps. Here is how you can achieve it.

The ingredients needed to make Artichoke-Spinach Dip:
  1. Make ready 2 (8 oz) packages of cream cheese
  2. Prepare 1 package frozen spinach thawed
  3. Prepare 1/2 cup mayo
  4. Prepare 1 cup mozzarella cheese
  5. Prepare 1/2 tsp garlic powder
  6. Take 1/2 tsp onion powder
  7. Prepare Dash cayenne pepper
  8. Take Dash cumin
  9. Prepare Artichokes chopped
Instructions to make Artichoke-Spinach Dip:
  1. Mix all and bake at 400 until warmed up.
  2. Can broil for about 5 minutes to get top golden brown.
  3. Enjoy!

So that’s going to wrap this up with this special food artichoke-spinach dip recipe. Thank you very much for your time. I am confident that you will make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!