K's Parmesan Artichoke Stuffed Onion
K's Parmesan Artichoke Stuffed Onion

Hey everyone, hope you’re having an incredible day today. Today, we’re going to make a distinctive dish, k's parmesan artichoke stuffed onion. It is one of my favorites. This time, I am going to make it a bit tasty. This will be really delicious.

K's Parmesan Artichoke Stuffed Onion is one of the most favored of recent trending meals on earth. It is simple, it’s fast, it tastes yummy. It is appreciated by millions daily. They’re nice and they look fantastic. K's Parmesan Artichoke Stuffed Onion is something which I have loved my entire life.

To begin with this recipe, we have to prepare a few ingredients. You can cook k's parmesan artichoke stuffed onion using 10 ingredients and 3 steps. Here is how you cook that.

The ingredients needed to make K's Parmesan Artichoke Stuffed Onion:
  1. Make ready 2 Onion
  2. Make ready 100 grams Parmesan cheese
  3. Prepare 4 Artichoke
  4. Take 100 grams Chicken breast / minced
  5. Take 1/2 tsp Salt
  6. Make ready 1 tsp Black pepper
  7. Make ready 1 bunch Spring onion / chopped
  8. Make ready 1 as needed Origano
  9. Prepare 1 as needed Butter to brush onion bowl
  10. Prepare 1 Aluminum foil
Steps to make K's Parmesan Artichoke Stuffed Onion:
  1. Clean and peel onion, make an onion bowl using a knife and spoon to take the insides out, brush some butter inside, set aside.
  2. Make chicken Parmesan: mix minced chicken with finely chopped onion, add chopped artichoke , Parmesan cheese, salt, pepper and spring onion. Mix well. (Serve some parmesan cheese to sprinkle on the top)
  3. Stuff the onion with Chicken Parmesan mix, top with Parmesan cheese. Cover with foil, bake at 200 C (390 F) for about 15 mins, or until onion is cooked and cheese browns. Serve hot as a side dish. I serve with homemade chicken burger, enjoy :)

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