Hey everyone, it’s me again, Dan, welcome to my recipe page. Today, I will show you a way to prepare a special dish, baked artichoke. One of my favorites. For mine, I will make it a bit unique. This is gonna smell and look delicious.
Baked Artichoke is one of the most popular of current trending meals on earth. It’s enjoyed by millions every day. It’s simple, it is fast, it tastes yummy. They are fine and they look wonderful. Baked Artichoke is something which I have loved my entire life.
To get started with this particular recipe, we must prepare a few components. You can have baked artichoke using 7 ingredients and 4 steps. Here is how you cook it.
The ingredients needed to make Baked Artichoke:
- Take 1 artichoke
- Get 6 garlic cloves minced
- Make ready 1/2 cup olive oil
- Take 1 Tbsp lemon juice
- Get 3 Tbsp chopped flat leaf parsley
- Get 3 Tbsp parmesan cheese
- Take to taste salt and pepper
Steps to make Baked Artichoke:
- Preheat oven to 425°
- Cut top of of artichoke and trim the points off. Rub lemon over cut part of artichoke. Season with salt and pepper
- In a bowl add garlic, oil, lemon juice, parsley and cheese season with salt and pepper, stir
- Place artichoke in a piece of tin foil, and pour garlic mixture over artichoke. Wrap artichoke in the foil. Bake for 1 hour and 20 minutes. ENJOY!!
So that’s going to wrap it up for this exceptional food baked artichoke recipe. Thanks so much for reading. I’m confident you will make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!
