Hey everyone, it’s Louise, welcome to my recipe site. Today, I will show you a way to prepare a special dish, sausage and spinach cupcake quiches. It is one of my favorites. For mine, I’m gonna make it a bit tasty. This will be really delicious.
Sausage and Spinach Cupcake Quiches is one of the most popular of current trending meals in the world. It’s simple, it is quick, it tastes delicious. It is enjoyed by millions every day. Sausage and Spinach Cupcake Quiches is something that I’ve loved my entire life. They are fine and they look fantastic.
To begin with this recipe, we have to prepare a few components. You can have sausage and spinach cupcake quiches using 9 ingredients and 6 steps. Here is how you cook it.
The ingredients needed to make Sausage and Spinach Cupcake Quiches:
- Prepare 1 lb ground mild sausage
- Take 1 medium green pepper chopped
- Make ready 1 small onion chopped
- Prepare 1 1/2 cup spinach chopped
- Get 1 small tomato diced
- Prepare 1/2 cup shredded pepper jack cheese
- Make ready 16 large eggs
- Take 1 tsp pepper
- Get 1/2 cup milk
Instructions to make Sausage and Spinach Cupcake Quiches:
- preheat oven to 350°
- Combine the eggs, pepper, milk, tomato, spinach and cheese in large mixing bowl use a whisk to scramble and mix ingredients
- In large skillet cook sausage, green pepper, and onion and let cool down and then mix into mixing bowl with the rest of the ingredients
- Spoon mixture into greased cupcake pans
- Cook for 35 minutes at 350° or until firm
- makes 2 dozen cupcake quiches
So that’s going to wrap this up for this special food sausage and spinach cupcake quiches recipe. Thanks so much for reading. I am sure you can make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!
