Hello everybody, I hope you’re having an amazing day today. Today, we’re going to make a special dish, sweet and sour pineapple pork. One of my favorites. This time, I am going to make it a little bit unique. This will be really delicious.
Sweet and Sour Pineapple Pork is one of the most popular of current trending foods on earth. It’s enjoyed by millions daily. It is easy, it is fast, it tastes delicious. They’re nice and they look fantastic. Sweet and Sour Pineapple Pork is something which I’ve loved my entire life.
To get started with this recipe, we have to first prepare a few ingredients. You can have sweet and sour pineapple pork using 21 ingredients and 6 steps. Here is how you cook it.
The ingredients needed to make Sweet and Sour Pineapple Pork:
- Make ready Vegetables and Fruit
- Get 2 medium sized carrots
- Make ready 2-1/2 cups pineapple pieces
- Take 1 medium onion chopped coarsely
- Prepare 1 teaspoon salt
- Prepare 1/4 cup soya sauce
- Get 1/2 cup chicken broth
- Take Sweet and Sour sauce
- Get 1 cup 100% pineapple juice
- Take 1 cup Heinz tomato ketchup
- Make ready 1 cup rice vinegar
- Make ready 2 cup sugar
- Take 1/4 cup soya sauce
- Prepare Pork and marinade
- Take 2/3 cup self rising flour
- Get 1/2 cup Shaoxing wine
- Take 1/2 cup soya sauce
- Get 2 pound porkloin
- Take 1 teaspoon ground ginger
- Take 1 teaspoon granulated garlic powder
- Make ready 2 cups peanut oil to fry in
Steps to make Sweet and Sour Pineapple Pork:
- Slice the carrots on a bias chop the onion and pineapple.
- Slice the pork into bite sized pieces. Add to a bowl with the marinade ingredients and allow it to marinate for 30 minutes. Heat the oil and fry.
- Move to paper towels to absorb excessive amounts of oil. Repeat the frying in batches till done. Reserve the marinade hopefully you will have about 2 tablespoons left use this to thicken the sauce and liquids in the vegetables. Gather the ingredients for the sweet and sour sauce. Mix together well
- Heat the ingredients for the sauce add in some of the pork marinade mixture to thicken, use about a tablespoon. Now use a whisk until smooth.
- Add some of the oil you fried the pork in to a pan and sauté the vegetables till tender. Add soya sauce and simmer 3 minutes. Add in some of the marinade from the pork and stir in the vegetables. Add spices and broth allow to thicken.
- When thick enough let rest 7 minutes covered and serve. I hope you enjoy!!!
So that’s going to wrap it up for this exceptional food sweet and sour pineapple pork recipe. Thanks so much for your time. I’m confident that you will make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!
