Hey everyone, it’s Drew, welcome to my recipe site. Today, I will show you a way to prepare a distinctive dish, custard cupcake. It is one of my favorites food recipes. This time, I will make it a little bit unique. This is gonna smell and look delicious.
Custard Cupcake is one of the most well liked of current trending foods in the world. It’s simple, it’s quick, it tastes delicious. It is enjoyed by millions every day. They are fine and they look fantastic. Custard Cupcake is something that I have loved my entire life.
To begin with this particular recipe, we must prepare a few components. You can cook custard cupcake using 10 ingredients and 4 steps. Here is how you cook that.
The ingredients needed to make Custard Cupcake:
- Take 180 g butter
- Take 1/4 teaspoon vanilla esscence
- Prepare 1 1/2 cup sugar
- Take 3 eggs
- Prepare 3 cup self rising flour
- Get Milk
- Prepare 3 cup icing sugar
- Take Wooden spoon white butter
- Take 1/2 cup Custard powder
- Prepare Yellow/orangd food
Instructions to make Custard Cupcake:
- Cream butter and sugar together. Add vanilla essence and 1 egg at a time. Mix well
- Sift self rising flour and custard powder together and combine well.
- Add egg mixture to try ingredients mix well and add milk and food colouring. Bake till skewer comes out clean
- Mix food colouring with icing sugar powder then add wooden spoon butter. Ice and decorate cupcakes as desired. Enjoy
So that’s going to wrap this up for this special food custard cupcake recipe. Thanks so much for reading. I am confident that you will make this at home. There is gonna be interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!
