Meatloaf Cupcake
Meatloaf Cupcake

Hello everybody, I hope you are having an incredible day today. Today, I will show you a way to prepare a distinctive dish, meatloaf cupcake. One of my favorites. This time, I will make it a bit tasty. This will be really delicious.

Meatloaf Cupcake is one of the most popular of recent trending foods on earth. It’s simple, it is fast, it tastes delicious. It is enjoyed by millions daily. They’re nice and they look fantastic. Meatloaf Cupcake is something that I have loved my entire life.

To get started with this recipe, we must prepare a few components. You can cook meatloaf cupcake using 9 ingredients and 4 steps. Here is how you can achieve it.

The ingredients needed to make Meatloaf Cupcake:
  1. Prepare 2 Eggs, beaten
  2. Prepare 2 lb Ground Beef
  3. Get 1 cup Bread crumbs, I use italian style
  4. Take 1 small Red Onion, chopped finely
  5. Make ready 1 tbsp Parsley
  6. Make ready 2 clove Garlic
  7. Make ready 2/3 cup Ketchup
  8. Get 2 tsp Worcestershire Sauce
  9. Take 1 Salt and Pepper
Instructions to make Meatloaf Cupcake:
  1. Preheat oven to 350°F. Spray 18 regular-sized muffin cups with cooking spray or line them with tin foil cupcake cups.
  2. In a large bowl, mix all meatloaf ingredients until well combined. Divide mixture evenly among muffin cups, pressing mixture down firmly.
  3. Bake 35 to 40 min. or until meat thermometer incerted in center of loaves reads 160°F. Cool slightly in muffin cups.
  4. Optional: Decorate with mashed potatoes on top.

So that is going to wrap it up with this exceptional food meatloaf cupcake recipe. Thank you very much for reading. I’m sure that you can make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!