Carne de puerco con salsa de chipotle (Pork with chipotle sauce)
Carne de puerco con salsa de chipotle (Pork with chipotle sauce)

Hello everybody, it’s Jim, welcome to our recipe page. Today, I will show you a way to prepare a distinctive dish, carne de puerco con salsa de chipotle (pork with chipotle sauce). One of my favorites. This time, I’m gonna make it a little bit unique. This is gonna smell and look delicious.

Carne de puerco con salsa de chipotle (Pork with chipotle sauce) is one of the most popular of recent trending meals in the world. It is simple, it is fast, it tastes yummy. It is enjoyed by millions daily. Carne de puerco con salsa de chipotle (Pork with chipotle sauce) is something which I have loved my whole life. They’re fine and they look fantastic.

To get started with this particular recipe, we have to prepare a few components. You can cook carne de puerco con salsa de chipotle (pork with chipotle sauce) using 6 ingredients and 6 steps. Here is how you cook it.

The ingredients needed to make Carne de puerco con salsa de chipotle (Pork with chipotle sauce):
  1. Take 3 lbs your favorite cut of pork, with or without bone
  2. Get 2 vedalia or sweet onions sliced thinly
  3. Make ready 8 oz can of chipotle chiles in adobo sauce
  4. Take 3 roma tomatoes
  5. Prepare 2 cloves garlic
  6. Get to taste Salt
Instructions to make Carne de puerco con salsa de chipotle (Pork with chipotle sauce):
  1. In a pre heated pan (I prefer cast iron) add a little bit of cooking oil.
  2. Add meat to pan and cook, moving occasionally until meat starts getting crisp around the edges
  3. In a blender add chipotles, garlic salt and tomatoes and blend until smooth.
  4. Add sliced onion to the pan with the meat in it. Cook until onions carmalize.
  5. Add sauce from the blender to the pan with meat. Simmer stirring occasionally for about 10 minutes.
  6. Add more salt if needed and enjoy with beans and rice.

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