Hello everybody, it’s John, welcome to my recipe site. Today, I will show you a way to make a special dish, caramel apple bread pudding. One of my favorites food recipes. This time, I’m gonna make it a bit tasty. This will be really delicious.
Caramel Apple Bread Pudding is one of the most well liked of current trending meals on earth. It’s appreciated by millions every day. It’s simple, it is quick, it tastes delicious. They’re nice and they look fantastic. Caramel Apple Bread Pudding is something which I have loved my whole life.
Whisk together milk, eggs, vanilla, cream, granulated sugar and. In the meantime, prepare the topping: Combine the caramel and boiled cider in a small saucepan set over medium heat or in a microwave-safe bowl or measuring cup. Heat the topping, stirring occasionally until the caramel melts and the mixture is smooth. Drizzle the caramel over the warm pudding and serve.
To get started with this recipe, we must first prepare a few ingredients. You can have caramel apple bread pudding using 10 ingredients and 2 steps. Here is how you cook it.
The ingredients needed to make Caramel Apple Bread Pudding:
- Prepare 5 cup day old bread, cubed
- Take 1 cup applesauce
- Take 1 cup milk
- Get 1/2 cup packed brown sugar
- Get 1/2 cup egg substitute
- Take 1 tsp vanilla extract
- Take 1/2 tsp cinnamon
- Prepare 1/2 cup chopped, peeled apple
- Prepare 1/2 cup caramel ice cream topping
- Make ready whipped topping
Make into pretty mini bundts drizzled with caramel sauce and it's the best homemade bread pudding you'll ever make. In a large skillet, heat butter over medium heat. Add apples, sugar, raisins, walnuts and cinnamon; bring just to a boil, stirring constantly. Delicious bread pudding is mixed with apples and fun flavorful spices and topped with an gooey gooey caramel sauce and ice cream.
Steps to make Caramel Apple Bread Pudding:
- In a large bowl, combine the applesauce, egg substitute, milk, brown sugar, vanilla and cinnamon. Fold in bread cubes and apple. Let stand 15 min or until bread is softened.
- Pour into an 8" square baking dish coated with cooking spray. Bake uncovered @325° for 35-40 minutes or until knife inserted in the center comes out clean. Drizzle with caramel and top with whipped topping. Best if served warm.
Add apples, sugar, raisins, walnuts and cinnamon; bring just to a boil, stirring constantly. Delicious bread pudding is mixed with apples and fun flavorful spices and topped with an gooey gooey caramel sauce and ice cream. I added the ice cream in there just for fun because really it does top the cake! Caramel Apple Bread Pudding Serving Suggestions. Caramel Apple Bread Pudding is good for any time of day, especially for brunch!
So that’s going to wrap this up with this special food caramel apple bread pudding recipe. Thank you very much for reading. I’m sure you will make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!
