Hey everyone, it is me again, Dan, welcome to my recipe site. Today, we’re going to make a special dish, coffee bread (quick). It is one of my favorites food recipes. This time, I’m gonna make it a little bit tasty. This is gonna smell and look delicious.
This coffee bread is also great with a steaming hot cup of coffee. Quick breads are moist, flavorful, easy, yeast-free loaves that bake up without a long proofing process. They make a great breakfast, afternoon snack, or school lunchbox treat, and are a great way for. All the best quick breads, including banana bread, zucchini bread, pumpkin bread, and cornbread recipes.
Coffee bread (quick) is one of the most favored of recent trending foods on earth. It is simple, it is quick, it tastes delicious. It is appreciated by millions every day. Coffee bread (quick) is something which I have loved my entire life. They’re nice and they look fantastic.
To begin with this recipe, we must first prepare a few components. You can cook coffee bread (quick) using 13 ingredients and 9 steps. Here is how you cook it.
The ingredients needed to make Coffee bread (quick):
- Get 2 cups sifted flour
- Make ready 4 teaspoons baking powder
- Make ready 1/2 teaspoons salt
- Get 4 tablespoons butter
- Make ready 3/4 cups milk
- Prepare 1/4 cups sugar
- Get 1 egg yolks beaten with the milk
- Prepare Topping
- Take 3 tablespoons butter
- Get 1/4 cups sifted flour
- Get 1/4 cups sugar
- Prepare 1 teaspoons cinnamon
- Prepare 1/2 teaspoons vanilla
These top quick bread recipes from Food Network, including banana bread, chocolate chip muffins and buttermilk scones, will have you baking in no time. Extra-Customizable Quick Bread for Any Occasion. However the first quick breads came about, I am grateful. When else do we get to essentially dump ingredients in a bowl, stir, bake, and then be rewarded for our minimal efforts with a warm golden loaf.
Instructions to make Coffee bread (quick):
- Sift flour
- Add salt baking powder and sugar sift again
- Cut in shortening
- Gradually add in milk mixed with egg yolk
- And make a soft dough
- Press into a 9x9 pan
- Mix topping ingredients
- Spread over top
- Bake @ 400 for 30 minutes.
However the first quick breads came about, I am grateful. When else do we get to essentially dump ingredients in a bowl, stir, bake, and then be rewarded for our minimal efforts with a warm golden loaf. These quick bread recipes are leavened with baking powder or soda. But also our favorite muffins, cornbread. Immediately turn bread out of pan onto serving dish.
So that is going to wrap it up with this exceptional food coffee bread (quick) recipe. Thank you very much for reading. I’m sure you will make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!
