Banana nut bread with chocolate chips
Banana nut bread with chocolate chips

Hello everybody, hope you’re having an amazing day today. Today, I will show you a way to prepare a special dish, banana nut bread with chocolate chips. One of my favorites. For mine, I’m gonna make it a bit tasty. This will be really delicious.

Banana nut bread with chocolate chips is one of the most well liked of recent trending foods on earth. It’s enjoyed by millions daily. It’s easy, it is quick, it tastes delicious. Banana nut bread with chocolate chips is something which I’ve loved my whole life. They’re fine and they look wonderful.

I have only ever made banana bread with oil in the batter, not butter. Add in the chocolate chips and pour the batter into a greased loaf pan. While this banana bread may look like a humble loaf speckled with chocolate chips, it is so much more than that. I think you could even say the combination of peanut butter, chocolate, and bananas together are a little bit "extra." This bread is packed with ingredients that make great pairings, but.

To get started with this particular recipe, we must first prepare a few components. You can cook banana nut bread with chocolate chips using 13 ingredients and 9 steps. Here is how you can achieve it.

The ingredients needed to make Banana nut bread with chocolate chips:
  1. Make ready 1 banana - slices
  2. Get 3 ripe bananas
  3. Take 2 large eggs
  4. Get 2 cups all-purpose flour
  5. Make ready 1 tsp baking soda
  6. Make ready 1 cup Brown sugar
  7. Prepare 1 cup chocolate chips
  8. Prepare 1 tsp cinnamon
  9. Make ready 1/4 tsp salt
  10. Prepare 1 tsp vanilla extract
  11. Get 1/2 cup walnuts
  12. Prepare 8 tbsp butter
  13. Make ready 1/4 cup milk

Serve for brunch, a snack or dessert. At the end the batter should be barely blended (it will be thick). Pour the batter into the greased loaf pan. Sprinkle the chocolate chips on top, if desired.

Steps to make Banana nut bread with chocolate chips:
  1. Preheat oven to 350 F. Line a loaf pan with parchment paper and spray with nonstick spray.
  2. In a medium bowl, mash ripe bananas until smooth and slightly chunky.
  3. In a large bowl combine melted or softened butter with brown sugar until smooth.
  4. Add in eggs and whisk until smooth
  5. To mixture, add milk and vanilla extract until combined. Add in in the mashed bananas to the batter and mix until incorporated.
  6. Add in flour, cinnamon, baking soda and salt to batter and gently stir until batter is combined. Do not over mix, batter lumps are okay.
  7. Gently fold in chocolate chips or chopped chocolate (reserve 1/2 cup for topping) and walnuts until just combined.
  8. Pour batter into a prepared loaf tin, smooth the top and top with a few banana slices and remaining chocolate. Bake banana bread for 50-60 minutes or until a tooth pick comes out clean.
  9. Allow banana bread to cool for 10-20 minutes before transferring to a wire rack and slicing.

Pour the batter into the greased loaf pan. Sprinkle the chocolate chips on top, if desired. This banana quick bread is full of chocolate chips and toasted heart-healthy walnuts so you get a taste of nuts and chocolate in each bite. Make a well in the dry ingredients and stir in the wet ingredients until just combined. Add bananas, walnuts and chocolate chips.

So that’s going to wrap it up for this special food banana nut bread with chocolate chips recipe. Thank you very much for reading. I am confident that you will make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!