Simple Cinnamon & Sultana Bread
Simple Cinnamon & Sultana Bread

Hey everyone, it’s Jim, welcome to our recipe page. Today, I’m gonna show you how to prepare a distinctive dish, simple cinnamon & sultana bread. One of my favorites food recipes. For mine, I am going to make it a bit tasty. This will be really delicious.

Simple Cinnamon & Sultana Bread is one of the most well liked of recent trending meals in the world. It’s enjoyed by millions daily. It’s simple, it’s quick, it tastes delicious. Simple Cinnamon & Sultana Bread is something which I’ve loved my entire life. They’re fine and they look fantastic.

To begin with this recipe, we have to prepare a few components. You can have simple cinnamon & sultana bread using 9 ingredients and 6 steps. Here is how you cook it.

The ingredients needed to make Simple Cinnamon & Sultana Bread:
  1. Take 500 grams plain white flour
  2. Prepare 5 grams active dry yeast
  3. Take 1 pinch salt
  4. Get 10 grams brown sugar
  5. Make ready 3 tsp ground cinnamon
  6. Make ready 1 tsp ground cloves
  7. Prepare 2 tsp vanilla extract
  8. Make ready 150 grams sultanas
  9. Prepare 330 ml warm water
Instructions to make Simple Cinnamon & Sultana Bread:
  1. Put all the dry ingredients (including the sultanas) into a mixing bowl.
  2. Add the vanilla extract to the water and slowly add the water to the bowl, mixing it in by hand.
  3. Once all the water has been added there should be a sticky dough in the bowl. Cover this with loose cling film (saran wrap) and leave in a warm place until the dough doubles in size (roughly 1-2 hours).
  4. Flour a work surface, turn the risen dough out onto the flour and knead into the flour. Keep kneading until the bread feels firm and isn't sticking to you or the work surface. Add more flour as required.
  5. Butter a loaf tin and add the dough. Leave this in a warm place to prove until the dough is rising out of the tin (roughly 1-2 hours again).
  6. Add the loaf to a preheated oven at 200°C for 30 mins. Once cooked remove from the tin and allow to cool.

So that is going to wrap this up for this exceptional food simple cinnamon & sultana bread recipe. Thank you very much for your time. I am confident you will make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!