Beef-Fried Rice with Beetroot coleslaw
Beef-Fried Rice with Beetroot coleslaw

Hello everybody, it is John, welcome to our recipe site. Today, I will show you a way to prepare a distinctive dish, beef-fried rice with beetroot coleslaw. It is one of my favorites. This time, I will make it a little bit unique. This is gonna smell and look delicious.

Beef-Fried Rice with Beetroot coleslaw is one of the most favored of recent trending meals on earth. It is easy, it’s fast, it tastes delicious. It is enjoyed by millions daily. Beef-Fried Rice with Beetroot coleslaw is something which I have loved my whole life. They’re fine and they look fantastic.

A beetroot and red cabbage coleslaw brings a lively flourish of colour and texture to these hearty baps, as well as providing a nourishing vegetable accompaniment to the lean roast beef filling. Choose wholemeal baps for extra fibre. The BEST ever Beef Fried Rice all made in one pot! So flavorful and a true one-pot wonder.

To get started with this recipe, we must prepare a few ingredients. You can cook beef-fried rice with beetroot coleslaw using 34 ingredients and 7 steps. Here is how you can achieve it.

The ingredients needed to make Beef-Fried Rice with Beetroot coleslaw:
  1. Get 2 cups long grain rice
  2. Get Half cup of sliced carrots
  3. Prepare Half cup of green beans
  4. Get Half cup of sweet corn
  5. Prepare Half cup of green bell peppers
  6. Take Half cup of green peas
  7. Prepare Half cup of sliced spring onion
  8. Make ready Half cup of red onion
  9. Prepare Half cup of liver
  10. Make ready Quarter cup of vegetable oil
  11. Get 3 cup beef stock
  12. Take 2 cubes seasoning
  13. Make ready 1 tsp black pepper
  14. Make ready 1 tbsp fried rice spice
  15. Get 1 tbsp curry
  16. Prepare 1 tsp thyme
  17. Make ready 1 clove garlic
  18. Take to taste Salt
  19. Make ready For the garnishing
  20. Prepare 2 cups washed and sliced Carbbage
  21. Take 1 cup washed and grated carrots
  22. Prepare Half a cup of cucumber
  23. Make ready Half a cup of grated beetroot
  24. Take Bama for dressing
  25. Take Baked beans
  26. Take For the beef and beef stock
  27. Make ready I kilo of beef
  28. Make ready Clove garlic
  29. Prepare 1 tsp grated ginger
  30. Get Sliced onion
  31. Make ready Half teaspoon thyme
  32. Make ready Half teaspoon curry
  33. Prepare Vegetable oil for frying
  34. Take Red ball peppers

Next, add the beef and any juices from the bowl you set aside earlier, and stir fry for another minute. Beetroot rice is a quick lunch recipe which you can whip up in few minutes. I suggest you to cook the rice the day before and store in fridge, so the next day you can make this in Similar Recipes Tomato Rice, My Version Tomato Biryani Citron Rice Lemon Rice Peanut Rice Brinjal Rice Gooseberry Rice Tamarind Rice. Loaded with flank steak, white rice, carrots, broccoli and eggs!

Instructions to make Beef-Fried Rice with Beetroot coleslaw:
  1. Wash the beef, add onion, curry, thyme, garlic, ginger, seasoning cubes and salt keep in freezer for 15 minutes to marinate. Then, cook for 25minutes with water on medium heat. This is done so as to get the stock for cooking the rice. Fry the beef with blended red ball peppers and garnish with onions.
  2. Wash the rice thoroughly, till rice water become clear.
  3. Bring to boil the beef stock add curry, fried rice spice, thyme, black pepper, seasoning cube and salt the add the washed rice and steam till water is dry.
  4. In a pot add little vegetable oil, crush garlic add onion allow to saute for 1 minute. Then add the sliced carrots, green beans, green pepper, sweet corn, green peas (note: in other for the green peas to remain green and not change in colour after cooking, boil the peas in a separate pot with a teaspoon of baking powder for 2 minutes the rinse off with cold water), spring onions, seasoning cube and salt then keep stirring for 5 minutes.
  5. In a sauce pan add little fried vegs and cooked rice and keep stirring for 2 minutes and turn in another pot/plate/food flask, do this in badges till you exhausted the vegs and rice.
  6. Wash and slice/grate cabbage, carrots, cucumber and Beetroot. Add together and dress with bama mayonnaise.
  7. Served the Beef-fried rice and Beetroot coleslaw.

I suggest you to cook the rice the day before and store in fridge, so the next day you can make this in Similar Recipes Tomato Rice, My Version Tomato Biryani Citron Rice Lemon Rice Peanut Rice Brinjal Rice Gooseberry Rice Tamarind Rice. Loaded with flank steak, white rice, carrots, broccoli and eggs! Beef Fried Rice is one of my favorite meals. It's an easy way to use up leftover rice and veggies that you have in the fridge. Best of all this Beef Fried Rice Recipe can be.

So that’s going to wrap this up with this special food beef-fried rice with beetroot coleslaw recipe. Thank you very much for your time. I am confident that you will make this at home. There’s gonna be interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!