Asinan Betawi (Indonesian Salad from Jakarta)
Asinan Betawi (Indonesian Salad from Jakarta)

Hey everyone, it is Louise, welcome to my recipe site. Today, I’m gonna show you how to make a special dish, asinan betawi (indonesian salad from jakarta). One of my favorites food recipes. This time, I will make it a little bit unique. This is gonna smell and look delicious.

Asinan Betawi (Indonesian Salad from Jakarta) is one of the most favored of current trending meals on earth. It is appreciated by millions daily. It’s easy, it’s quick, it tastes yummy. They are fine and they look fantastic. Asinan Betawi (Indonesian Salad from Jakarta) is something which I have loved my whole life.

Indonesia Jakarta ,Another Indonesian local salad call "asinan". made from variety vegetables like carrot , cabbage , sprout bean , fried peanut , sugar. The name asinan refers to traditional Indonesian salads made with pickled fruit or vegetables. It is believed that the fruit variety originates from Jakarta Asinan is a typical street dish in Indonesia, and it is usually sold by street vendors or at local eateries. However, it is also a common dish in many.

To get started with this particular recipe, we have to first prepare a few components. You can cook asinan betawi (indonesian salad from jakarta) using 21 ingredients and 3 steps. Here is how you can achieve that.

The ingredients needed to make Asinan Betawi (Indonesian Salad from Jakarta):
  1. Take Salad Ingredients:
  2. Prepare 1/4 piece white cabbage, roughly shredded
  3. Prepare 1 medium carrot, roughly shredded
  4. Take 60 gram bean sprouts
  5. Take 1 medium cucumber, cut into cubes
  6. Get 1/2 piece lettuce, roughly torn
  7. Make ready 150 gram tofu, steamed
  8. Make ready 100 gram fried peanut
  9. Prepare Yellow crackers or any crackers
  10. Take For the sauce :
  11. Make ready 150 gram fried peanut
  12. Prepare 2 tablespoon tamarind water or you can use vinegar
  13. Prepare 100 gram brown sugar
  14. Make ready 2 big red chili
  15. Get 3 red bird’s eye chili
  16. Get 3 garlic
  17. Prepare Salt
  18. Take 4-8 tablespoons water (sauce thickness according to your tase)
  19. Make ready Palm sugar sauce :
  20. Take 150 gram palm sugar
  21. Prepare 1/4 cup water

There are the best street food and classic dishes to try. This is the Betawi's version of a salad. It's made with sprouts, tofu, lettuce, cucumber, pickled cabbage, and peanuts. Asinan Betawi is topped with a refreshing peanut, vinegar.

Instructions to make Asinan Betawi (Indonesian Salad from Jakarta):
  1. Make the peanut sauce : Blend all the sauce ingredients together and set aside.
  2. Palm sugar sauce : cook the palm sugar ingredients until thick. Set aside.
  3. How to serve : Arrange all vegetable and tofu in a bowl, add the sauce. Sprinkle with fried peanuts and then flush with melted palm sugar sauce. Stir well. Keep in refrigerator for a few minutes for soaking process. Serve chilled with crackers.

It's made with sprouts, tofu, lettuce, cucumber, pickled cabbage, and peanuts. Asinan Betawi is topped with a refreshing peanut, vinegar. Asinan betawi memiliki kemiripan dengan asinan Bogor, terutama dari bahan dan juga bumbu yang digunakan. Hal tersebut sebenarnya tidaklah mengherankan karena Jakarta dan Bogor merupakan daerah yang berdekatan sehingga memiliki kesamaan dalam beberapa macam kuliner. Indonesian salad Asinan Jakarta / Betawi, resep, asli, Indonesia, step-by-step.

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