Thursday Night Meal
Thursday Night Meal

Hey everyone, hope you are having an incredible day today. Today, we’re going to prepare a distinctive dish, thursday night meal. One of my favorites food recipes. This time, I am going to make it a bit unique. This will be really delicious.

Thursday Night Meal is one of the most favored of current trending foods on earth. It is enjoyed by millions every day. It’s easy, it’s quick, it tastes delicious. They are nice and they look wonderful. Thursday Night Meal is something which I’ve loved my entire life.

To get started with this particular recipe, we must first prepare a few components. You can have thursday night meal using 25 ingredients and 6 steps. Here is how you cook that.

The ingredients needed to make Thursday Night Meal:
  1. Prepare Linguine
  2. Make ready 1/2 pound linguine
  3. Make ready 1 quart water
  4. Get 1 tablespoons salt
  5. Make ready 2 tablespoons extra virgin olive oil
  6. Get 1 tablespoon extra virgin olive oil for tossing
  7. Get 2 tablespoons parsley flakes for tossing
  8. Take 24 ounces vodka spaghetti sauce
  9. Prepare Porkchops
  10. Prepare 2-1/2 pound bone in center cut porkchops
  11. Prepare As needed salt
  12. Make ready As needed ground black pepper
  13. Prepare Flour
  14. Get 1-1/2 cup all purpose flour
  15. Make ready 1 teaspoon salt
  16. Get 1 teaspoon ground black pepper
  17. Prepare Vegetables
  18. Make ready 1 pound mixed vegetables
  19. Get 1/2 teaspoon pink Himalayan salt
  20. Take 1/2 teaspoon granulated garlic powder
  21. Make ready 1/2 teaspoon granulated onion powder
  22. Take Eggs
  23. Prepare 2 extra large eggs
  24. Prepare To taste salt and pepper
  25. Take 1/4 cup water
Steps to make Thursday Night Meal:
  1. Boil the pasta till your desired doneness, in the water with sal and olive oil. Drain saving the pasta water. Add the 1 tablespoon of extra virgin olive oil with the parsley and toss the pasta till coated.
  2. Wash and season the porkchops. Season the flour. Then coat each porkchops with the seasoned flour. Heat the oil for frying. Let each porkchop rest with flour coating for at least 10 minutes.
  3. Fry in the oil 7 minutes per side. Turn the 3rd time and cook frying 5 minutes. My chops are an inch thick.
  4. Cook the vegetables in a pot with a cup of the pasta water. Add granulated garlic and onion powder. Salt to taste. Cook to your desired consistency.
  5. Move to a paper towel when done to absorb excessive amounts of oil. Fry the eggs. Heat the skillet. Add the eggs, salt, and pepper. When the bottom whites are cooked add water and cover till all the whites are done.
  6. Serve with the egg on top of sauce for linguine. I hope you enjoy!!!

So that is going to wrap it up with this exceptional food thursday night meal recipe. Thank you very much for your time. I’m sure that you will make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!