Chicken and ham corn chowder
Chicken and ham corn chowder

Hello everybody, I hope you’re having an incredible day today. Today, we’re going to make a special dish, chicken and ham corn chowder. One of my favorites food recipes. For mine, I am going to make it a bit unique. This is gonna smell and look delicious.

Pour cans of whole kernel corn, cream-style corn, and chicken broth into the pot. In a large saucepan, saute onion and red pepper in oil until onion is tender. Stir in the water, potatoes, corn, bouillon, thyme, poultry seasoning, salt and pepper. Cut the fish into chunks and add at the same time as the peas and sweetcorn.

Chicken and ham corn chowder is one of the most popular of recent trending meals on earth. It is enjoyed by millions daily. It’s simple, it is quick, it tastes yummy. Chicken and ham corn chowder is something that I’ve loved my whole life. They’re fine and they look wonderful.

To get started with this recipe, we must first prepare a few components. You can have chicken and ham corn chowder using 17 ingredients and 3 steps. Here is how you cook that.

The ingredients needed to make Chicken and ham corn chowder:
  1. Get 1 onion, diced
  2. Take 1 Jalepeno, minced
  3. Prepare 1/4 cup Cilantro
  4. Make ready 1/4 cup green onion, Chopped
  5. Get 6 small red potatoes, diced
  6. Make ready 3 chicken breasts, precooked
  7. Take 2 (8 oz) bags diced ham
  8. Get 1 (32 oz) can corn
  9. Make ready 1 (12 oz) can diced tomatoes
  10. Get 6 cups Chicken broth
  11. Prepare 2 bay leaves
  12. Take 1 Tbsp garlic powder
  13. Take 1 Tbsp Thyme
  14. Make ready 1 Tbsp basil
  15. Get Pinch salt and pepper
  16. Make ready 16 oz half and half
  17. Make ready 2 cups shredded cheese

The potatoes are tender and the chicken remains very moist in the broth. Seasoned perfectly, this is a fantastic cool weather meal. Note: We misread the ingredients and added raw chicken. Add chicken broth, potatoes, oregano, thyme, and bay leaf and season with salt and pepper to taste (slightly under-season with salt as the ham and bacon will add more saltiness to soup).

Instructions to make Chicken and ham corn chowder:
  1. Put all ingredients in crockpot except cheese and milk. Cook on high 4 hours or low for 8 hours
  2. In the last hour, pour cream and Shredded cheese into crockpot.
  3. Top with your favorite toppings. Green onions, cooked bacon, avocado

Note: We misread the ingredients and added raw chicken. Add chicken broth, potatoes, oregano, thyme, and bay leaf and season with salt and pepper to taste (slightly under-season with salt as the ham and bacon will add more saltiness to soup). Bring mixture to a boil over medium-high heat, then reduce heat to medium, cover with lid and allow to cook, stirring occasionally until potatoes are nearly. In a large saucepan, cook bacon until crisp. In a large saucepan, heat butter over medium-high heat.

So that is going to wrap it up with this special food chicken and ham corn chowder recipe. Thank you very much for reading. I am confident that you will make this at home. There’s gonna be interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!