Hello everybody, it’s Jim, welcome to our recipe page. Today, we’re going to make a distinctive dish, flower 💐 puff rice meethai balls. One of my favorites food recipes. For mine, I will make it a bit unique. This will be really delicious.
See great recipes for Flower 💐 puff rice meethai balls, Meethai too! #nofire. These are very unique and different meethai balls which are soo beautiful and easy to make in less time , let's check out the ingredients. I love these simple puff flowers, they look gorgeous on their own or joined to make larger projects. I hope you didn't mind the 'special guest' but it makes.
Flower 💐 puff rice meethai balls is one of the most popular of current trending foods in the world. It is easy, it’s fast, it tastes delicious. It is enjoyed by millions every day. They’re nice and they look fantastic. Flower 💐 puff rice meethai balls is something which I’ve loved my entire life.
To begin with this particular recipe, we must prepare a few ingredients. You can cook flower 💐 puff rice meethai balls using 8 ingredients and 7 steps. Here is how you cook it.
The ingredients needed to make Flower 💐 puff rice meethai balls:
- Make ready 2 cups dry puff rice
- Prepare 2,3 tbsp honey
- Get 2 pinch 🤏 purle/red colour/ drops
- Prepare 1 cup heaped dry nestle milk powder
- Prepare 3 tbsp condensed milk
- Make ready 4,5 curry pata leaves/ any flower 💐 leaves for decorating
- Take Some flowers 💐 for decorating (optional)
- Prepare 3 tbsp milk pack
You can store them in airtight container and have it for a week or more. These Puffed Rice balls are a good snack for kids to munch on in between meals as it provides instant energy for active kids. Your tasty puffed rice balls are ready! If you find that you can't make balls and the mixture is too thick, loosen it up by heating the mixture for two to three minutes before.
Instructions to make Flower 💐 puff rice meethai balls:
- Take 1/2 cup of dry puff rice in a bowl add purple colour add condensed milk also,mix it well, 1/2 cup remaining the same colour.
- Now take 1 cup of white dry puff and add honey and mix it well, set in a bowl.
- Now take a bowl/ plate add nestle milk powder, then add normal milk and Knead and mix the dough well.
- Now make a round balls like this way and set in a plate, add honey in purple and white puff rice separately.
- Now you can coat these balls with purple and white rice and set in a plate.
- A very colourful and yummy dry puff rice methai is ready to serve, enjoy it.
Your tasty puffed rice balls are ready! If you find that you can't make balls and the mixture is too thick, loosen it up by heating the mixture for two to three minutes before. Pori Urundai or Puffed Rice Balls is a traditional sweet preparation made using puffed rice mixed with jaggery. Take a small portion of the mixture between oiled hands and shape it into a medium or large lemon sized balls. Do this as soon as possible because the mixture will take its shape and firm up.
So that is going to wrap it up with this exceptional food flower 💐 puff rice meethai balls recipe. Thanks so much for reading. I’m sure you can make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!
