Poha soya cutlets
Poha soya cutlets

Hey everyone, hope you are having an incredible day today. Today, I will show you a way to make a special dish, poha soya cutlets. One of my favorites. This time, I’m gonna make it a bit unique. This will be really delicious.

Poha soya cutlets is one of the most favored of current trending meals in the world. It is easy, it’s quick, it tastes yummy. It is enjoyed by millions daily. They are nice and they look wonderful. Poha soya cutlets is something which I have loved my whole life.

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To begin with this recipe, we have to prepare a few components. You can cook poha soya cutlets using 15 ingredients and 4 steps. Here is how you cook that.

The ingredients needed to make Poha soya cutlets:
  1. Prepare 4-5 Boiled,peeled and mashed potatoes which can fill 1 Cup
  2. Make ready 1 Cup Soaked poha
  3. Prepare 1/4 Cup Soaked and roughly crushed soyabeans
  4. Make ready 1/4 Cup Coriander leaves
  5. Take 1 tsp lime juice
  6. Prepare to taste Salt
  7. Make ready 2 tbsp roasted and crushed peanuts
  8. Prepare 1 tsp Cumin powder
  9. Make ready 1 tsp green chilli paste
  10. Get 1 tsp ginger paste
  11. Take As needed- Oil to Roast cutlets or shallow fry
  12. Take To serve with:-
  13. Take 1 tbsp Coriander mint chutney
  14. Get 1 tbsp Tomato ketchup
  15. Take As needed Salad - cucumber,tomato,grated carrot and grated beetroot

Click here to view calories for Soya and Green Peas Cutlet. Poha Cutlets (Flattened rice cutlet) are easy to make and very delicious. It can be made with ingredients easily available at home. I love making cutlets as a tea time snack or as a side dish for.

Steps to make Poha soya cutlets:
  1. Wash Poha and strain water.keep aside.boil potatoes,peel and mash it.soak soyabeans for 4-5 hrs and roughly crush in mixi jar.keep ready all Ingredients ready as mentioned above.
  2. In a mixing bowl mix Soaked Poha,crushed soyabeans,mashed potatoes,Coriander leaves,salt,Cumin seeds powder,green chilli paste,ginger paste,roasted peanuts and lemon juice.Mix well all ingredients and knead the dough.Make equal size discs from this dough.
  3. Heat a nonstick tawa,grease with oil,arrange the discs on it and apply oil surrounding each one.Roast on Medium heat on both sides till they become golden brown.
  4. Arrange the Poha Soya cutlets in serving plate along with the salad and Chutney with tomato ketchup.

It can be made with ingredients easily available at home. I love making cutlets as a tea time snack or as a side dish for. Generally poha cutlets are made adding oats to it makes it healthier. Poha and Oats Cutlets can be used as patties in burger and sandwiches. You could have them as breakfast Or snacks Or lunch box.

So that is going to wrap it up with this exceptional food poha soya cutlets recipe. Thank you very much for your time. I am sure you can make this at home. There’s gonna be interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!