Hey everyone, it’s John, welcome to our recipe page. Today, I will show you a way to make a special dish, pulled pork soft taco's. One of my favorites food recipes. This time, I will make it a bit unique. This will be really delicious.
Pulled Pork Soft Taco's is one of the most favored of current trending meals on earth. It’s simple, it is quick, it tastes delicious. It’s appreciated by millions every day. Pulled Pork Soft Taco's is something which I’ve loved my whole life. They are fine and they look fantastic.
To get started with this recipe, we have to first prepare a few ingredients. You can cook pulled pork soft taco's using 17 ingredients and 4 steps. Here is how you can achieve it.
The ingredients needed to make Pulled Pork Soft Taco's:
- Take 1 picnic pork shoulder
- Get tbsp salt
- Make ready 1/4 brown sugar
- Take tbsp pepper
- Prepare 3-4 clove fresh garlic
- Get 1 can Dr Pepper
- Take 1/2 cup favorite barbecue sauce (I like Head County)
- Take cabbage slaw
- Prepare 3-4 sweet tomatoes
- Get 1 avocado
- Get sour cream
- Get cheese
- Get 1 /4 cup chilantro
- Take 1 jalapano
- Make ready Soft corn tortillas
- Make ready 1 clove garlic
- Make ready 1 small onion
Steps to make Pulled Pork Soft Taco's:
- Place pork in crocketpot
- Add all ingredients and turn on high 5 to 6 hours. At 4 to 5 hour take lid off and pull pork in crockpot. Cover and cook 1 hour. (All crockpots cook differently so my have to cook less or longer, when pulled pork falls apart, thats when it is done).
- Dice tomatoes, garlic, onion, and jalapeño together. add salt & pepper to taste. This make your Pico de Gallo.
- Place pork on soft corn tortilla, cabbage slaw and Pico. Next add avocado, sour cream and top with cheese. Goes well with my Jalapeño Sour Cream Dip!!
So that’s going to wrap this up for this special food pulled pork soft taco's recipe. Thanks so much for your time. I am confident that you can make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!

