Peanuts Burfi
Peanuts Burfi

Hey everyone, hope you are having an amazing day today. Today, we’re going to prepare a distinctive dish, peanuts burfi. One of my favorites food recipes. This time, I will make it a bit unique. This will be really delicious.

Peanuts Burfi is one of the most favored of current trending meals on earth. It is simple, it’s quick, it tastes yummy. It’s enjoyed by millions daily. They’re fine and they look fantastic. Peanuts Burfi is something that I’ve loved my whole life.

To begin with this recipe, we must first prepare a few ingredients. You can cook peanuts burfi using 7 ingredients and 3 steps. Here is how you cook it.

The ingredients needed to make Peanuts Burfi:
  1. Take 300 gm Roasted,peeled peanuts
  2. Get 200 gm sugar
  3. Prepare 1/2 Cup water
  4. Prepare 3 tbsp milk powder
  5. Prepare 1 tbsp ghee
  6. Take 1 tsp cardamom powder
  7. Get slices To garnish with Almonds,pistachio
Instructions to make Peanuts Burfi:
  1. Before grinding PEANUTS, keep in freezer for an hour.Take out and put it in a blender jar in a batch of small quantity.Grind it in pulse.Do not grind continuously bcoz in doing so,it extracts oil.Now strain the powder.In a pan take sugar.Add 1/2 Cup water and Heat till it dissolves and forms sugar syrup of one string consistency.
  2. Off the flame.Add peanut powder to sugar syrup mix well.Also add milk powder and mix.Niw on low flame Cook well by stirring constantly.Add Ghee and cardamom powder.Mix it.When the mixture thickens and leaves the pan, off the flame.Take out the mixture in a bowl.Allow it to cool for 10 Min.
  3. Now mash it nicely to make it more soft.Transfer the mixture in a greased plate or mould.spread it evenly.Press it all over.Sprinkle Almonds and pistachio slices on it.press gently.let it set.cut into desired pieces.

So that’s going to wrap it up for this exceptional food peanuts burfi recipe. Thanks so much for reading. I am confident you will make this at home. There’s gonna be interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!