Hey everyone, I hope you are having an incredible day today. Today, we’re going to make a special dish, peanuts poha. One of my favorites. This time, I will make it a little bit unique. This will be really delicious.
Peanuts Poha is one of the most favored of recent trending foods in the world. It’s enjoyed by millions daily. It’s easy, it is fast, it tastes yummy. Peanuts Poha is something which I have loved my entire life. They are fine and they look wonderful.
Poha is the Maharashtrian word for flattened or beaten rice and Kanda means onions. Peanut Poha patties are a healthy snack, It can be served as starter or as an evening snack. Chop onion, ginger, mint and coriander leaves finely and add it to the peanut poha mixture. But today we are preparing poha and peanuts crispy pakoras. हिन्दी में पढिये : Peanut & Poha Pakoda Recipe - Poha Moongfali Pakora - Chivda Pakora.
To get started with this particular recipe, we must first prepare a few ingredients. You can cook peanuts poha using 9 ingredients and 3 steps. Here is how you cook that.
The ingredients needed to make Peanuts Poha:
- Make ready 2 cups flattened rice means poha
- Make ready 2 big tb spoon oil
- Get 1/4 cup peanuts
- Take 1/4 spoon mustard seeds
- Get 1/4 spoon cumin seeds
- Take 5-6 curry leaves
- Prepare 2 green chilli
- Get Chopped coriander
- Take 1 lemon juice
Stir the poha gently by using your. I made Poha peanuts cutlets served with Coriander chutney. This is yummy tummy Dish make it on special Sunday evening. A recipe on my YouTube channel : Recipe Video: https.
Steps to make Peanuts Poha:
- First wash poha and soak for 2 minutes in clean water then squeeze water from poha and keep aside.
- Take up and heat oil then add mustard seeds cumin seeds green chilli curry leaves peanuts and sort a well then add turmeric powder and poha 2012.
- After adding poha mix well and at last add lemon juice and serve hot.
This is yummy tummy Dish make it on special Sunday evening. A recipe on my YouTube channel : Recipe Video: https. Poha and peanuts presents an awesome crispy combination of flattened and roasted rice flakes or poha with fried peanuts, dried nuts and masalas. The spicy mixture can be enjoyed as tea time snack. Dry roast peanuts in a tawa until they turn light brown.
So that is going to wrap this up for this exceptional food peanuts poha recipe. Thanks so much for reading. I’m confident that you can make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!
