Groundnut cake
Groundnut cake

Hello everybody, I hope you’re having an incredible day today. Today, I’m gonna show you how to prepare a special dish, groundnut cake. One of my favorites. This time, I’m gonna make it a bit unique. This is gonna smell and look delicious.

Groundnut cake is one of the most well liked of current trending meals on earth. It’s simple, it’s fast, it tastes delicious. It’s appreciated by millions every day. They’re nice and they look wonderful. Groundnut cake is something that I have loved my entire life.

Groundnut cake is basically made from caramelized sugar and roasted groundnut. I took this a lot as a kid and also made it and sold to other kids in my primary school days.lol. It is highly crunchy and taste really. The cake is usually called groundnut cake, however many Nigerians like to call it Kuli Kuli or Kulinkuli.

To begin with this particular recipe, we must prepare a few ingredients. You can cook groundnut cake using 2 ingredients and 5 steps. Here is how you can achieve that.

The ingredients needed to make Groundnut cake:
  1. Make ready 1 cup fried groundnuts
  2. Get 1/2 cup powdered Sugar

Groundnut cake also referred to as kuli-kuli by many Nigeria is indeed one of the most popularly consumed snack in Nigeria. Line a cake tin with greased paper. Sieve the flour, salt and baking-powder. cream the butter and sugar until white. Katty Cake in Ghana simply means "groundnut cake".

Instructions to make Groundnut cake:
  1. In a mortar, pour all the Groundnuts
  2. Pound it coarsely or you can pour in a dried blender and blend coarsely, keep aside
  3. In a Frying pan or sauce pan or por, pour your sugar. Heat it under low heat until it caramelized and turn into brown colour.
  4. Add the Groundnuts and stir immediately until well combined. Remove from the fire and place it in an oily smeared flat surface or board. Use your rolling pin and roll it immediately. Don't allow it to cool. Flatten it. Use knife and cut into your desired shape.
  5. Allow to cool for like 3 minutes. Serve with chilled drink or tea

Sieve the flour, salt and baking-powder. cream the butter and sugar until white. Katty Cake in Ghana simply means "groundnut cake". There are two types of katty cake….the chunky katty cake which looks and tastes like the defunct UAC's "Big Bite" and the less chunky katty. Vind stockafbeeldingen in HD voor Groundnut Jaggery Chikki Cake Background en miljoenen andere rechtenvrije stockfoto's, illustraties en vectoren in de Shutterstock-collectie. GROUNDNUT cake - Nutritive Value Of Common Foods.

So that is going to wrap it up with this special food groundnut cake recipe. Thanks so much for your time. I am confident that you can make this at home. There’s gonna be interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!