Beer & Bacon Nuts
Beer & Bacon Nuts

Hello everybody, I hope you’re having an amazing day today. Today, we’re going to prepare a special dish, beer & bacon nuts. It is one of my favorites. For mine, I’m gonna make it a bit tasty. This will be really delicious.

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Beer & Bacon Nuts is one of the most popular of current trending foods on earth. It is appreciated by millions daily. It is easy, it is fast, it tastes yummy. They are fine and they look wonderful. Beer & Bacon Nuts is something that I have loved my entire life.

To begin with this particular recipe, we must first prepare a few ingredients. You can have beer & bacon nuts using 5 ingredients and 7 steps. Here is how you cook that.

The ingredients needed to make Beer & Bacon Nuts:
  1. Take 4 cups peanuts
  2. Prepare 1 lb. bacon
  3. Take 2 Tbsp. reserved bacon grease
  4. Take 1 cup brown sugar
  5. Take 1 (11.2 oz) bottle Hoegaarden beer

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Instructions to make Beer & Bacon Nuts:
  1. Preheat oven to 350 degrees.
  2. Rough chop bacon and cook in skillet until done; drain on paper towels and leave 2 Tbsp. of bacon grease in skillet.
  3. To the bacon grease add the sugar and beer. Simmer for 20 minutes or until thickened.
  4. In a large bowl toss peanuts with the sauce mixture and cooked bacon. Stir to coat.
  5. Spread nuts onto a greased baking sheet and bake for 20 minutes.
  6. Remove from oven and allow to completely cool. Store in air tight container until ready to serve.
  7. Enjoy!

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So that is going to wrap this up for this special food beer & bacon nuts recipe. Thanks so much for reading. I am confident that you can make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!