Tarta de Puerro/ Leek Quiche
Tarta de Puerro/ Leek Quiche

Hello everybody, it’s me, Dave, welcome to my recipe site. Today, we’re going to make a distinctive dish, tarta de puerro/ leek quiche. It is one of my favorites food recipes. For mine, I am going to make it a bit unique. This will be really delicious.

Tarta de Puerro/ Leek Quiche is one of the most popular of recent trending foods on earth. It’s enjoyed by millions every day. It’s easy, it is fast, it tastes delicious. They are fine and they look fantastic. Tarta de Puerro/ Leek Quiche is something which I’ve loved my whole life.

To begin with this recipe, we have to first prepare a few ingredients. You can cook tarta de puerro/ leek quiche using 10 ingredients and 13 steps. Here is how you cook it.

The ingredients needed to make Tarta de Puerro/ Leek Quiche:
  1. Get 5 leeks
  2. Take 1 onion(optional)
  3. Take 2 cups flour
  4. Prepare 1 tbln salt
  5. Take 1/4 cup vegetable oil
  6. Make ready 3/4 cup water
  7. Make ready 1 cup milk
  8. Make ready Egg Filling:
  9. Take 3 eggs
  10. Make ready 4 tablespoons Parmesan
Instructions to make Tarta de Puerro/ Leek Quiche:
  1. Preheat oven 350F/180C
  2. Remove top stalk, and slice leek in half then wash thoroughly.
  3. Chop leeks
  4. Chop medium onion add to skillet along side leeks on medium heat
  5. Add oil/water to flour and salt.
  6. Mix in a measuring container the water and oil and a little yellow food coloring, knead with hands.
  7. Knead the dough and let it rest 20 minutes.
  8. Add cup of milk to leeks & onions, let simmer for 15 minutes
  9. 3 egg and 4 heaping tablespoons of parmesan
  10. Once milk has reduced add egg & cheese mixture.
  11. Stretch out dough and in the baking pan it goes.
  12. Add mixture to baking pan and flatten out evenly.
  13. Place in oven of 350f for 20 minutes.

So that is going to wrap this up for this special food tarta de puerro/ leek quiche recipe. Thanks so much for reading. I am sure that you will make this at home. There is gonna be interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!