Hey everyone, hope you’re having an amazing day today. Today, we’re going to make a distinctive dish, ham and pea frittata. One of my favorites food recipes. For mine, I will make it a little bit unique. This is gonna smell and look delicious.
HAM, PEA & ASPARAGUS FRITTATA RECIPE Alright guys welcome to Kitchen Daddy, this weeks recipes is for a Ham, Pea and Asparagus Frittata. Stir Swiss cheese, ham and sweet peas into beaten eggs for a complete meal in one skillet. Add the peas, Swiss cheese and ham and stir to combine. Divide the pasta, peas and ham between the muffin moulds, pushing them down into the beaten egg slightly.
Ham and pea frittata is one of the most favored of current trending meals on earth. It is enjoyed by millions daily. It’s simple, it’s fast, it tastes yummy. Ham and pea frittata is something that I’ve loved my entire life. They’re nice and they look fantastic.
To get started with this particular recipe, we have to prepare a few components. You can have ham and pea frittata using 7 ingredients and 5 steps. Here is how you can achieve that.
The ingredients needed to make Ham and pea frittata:
- Get 1 Packet cubed ham
- Take 50 g or so of frozen peas
- Prepare Chopped large onion
- Make ready 4 large eggs
- Make ready Sprinkle of Parmesan
- Prepare to taste Salt and pepper
- Make ready Olive oil
Pea and ham frittata. * contains eggs * nut free * low lactose. Add ham, peas and sliced potato, and gently stir through. Place vegetables and ham into an ovenproof dish. Divide peas, feta and chives evenly among each ham lined muffin well.
Instructions to make Ham and pea frittata:
- Fry onion gently in oil
- When onion is soft add peas and cook for for 2-3 mins
- Add chopped or cubed ham and cook for another 2-3 mins
- Beat eggs and Parmesan together. Add to pan. Give a mix. Cook for 3-4 mins on low. Turn on the grill. Finish top of frittata off under hot grill for 2-3 mins
- Enjoy :)
Place vegetables and ham into an ovenproof dish. Divide peas, feta and chives evenly among each ham lined muffin well. Use a fork to lightly whisk the eggs and cream together. Potatoes, eggs, and ham, this frittata is all of your breakfast favorites in one dish. Filling and flavorful on a dime.
So that is going to wrap it up with this special food ham and pea frittata recipe. Thanks so much for reading. I’m sure you will make this at home. There is gonna be more interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!
